Archive 2018

NYCWFF 2018 Archive

EVENTS

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: Peasant

Cooking with Fire
For one night only, join three standout chefs for a rare dining adventure. Marc Forgione, Frank DeCarlo and Mads Refslund will come together to transform classic dishes using an open flame kitchen. Chefs DeCarlo and Refslund are no strangers to working with a flame at their hot spots Peasant and Fire & Ice. Michelin-starred Iron Chef Marc Forgione will round out the trio with his innovative yet approachable New American style for a unique, indulgent dinner you won’t want to miss. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Frank DeCarlo
  • Marc Forgione
  • Mads Refslund

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Palmer & Co
  • S.Pellegrino
  • The Wall Street Journal
  • TRU Estates

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: Chefs Club

The Perfect Combination of Rustic and Refined
The chefs behind New York City's critically-acclaimed Le Coucou and Del Posto will welcome Michael Pirolo of widely-lauded Florida hotspot Macchialina to the Big Apple for an elevated melding of French and Italian cuisine. For one night only, the three executive chefs at the helm of these award-winning restaurants - Justin Bogle, Melissa Rodriguez and Michael Pirolo - join together to prepare an extraordinary menu bound to impress the most refined palates. Savor this unforgettable dining experience that marries the best of French and Italian fine dining. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Justin Bogle
  • Michael Pirolo
  • Melissa Rodriguez

Sponsors

  • Acqua Panna
  • Bank of America
  • Imagery
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: Untitled at the Whitney

Cuisines Collide
Join us at the Whitney Museum’s newest restaurant, Untitled, for an intimate dinner that is sure to impress the most sophisticated palate - and art connoisseur! Suzanne Cupps, Executive Chef at Untitled, welcomes husband-and-wife duo Beverly Kim and Johnny Clark of Chicago’s recent James Beard Award nominee Parachute to the beautiful Whitney for a special evening. Indulge in a fabulous dinner that combines Kim and Clark’s signature Korean-American cuisine with Cupps’ veggie-centric, contemporary American style, complete with a sweeping view of the re-designed museum bound to excite all of your senses. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Suzanne Cupps
  • Beverly Kim and Johnny Clark

Sponsors

  • Acqua Panna
  • Bank of America
  • Mouton Cadet
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$350.00
Location: Café Boulud

Alumni Return for a Festive Homage to Tradition and Hospitality
Since its inception in 1998, Café Boulud has become one of the most iconic restaurants in NYC, led by world-renowned, Michelin-starred chef and restaurateur Daniel Boulud and known for grooming some of the best chefs across the world. To celebrate Café Boulud’s 20th anniversary, Boulud will invite several of his most distinguished protégés ― Andrew Carmellini, Bertrand Chemel, Gavin Kaysen and Ghaya Oliveira ― back to this quintessential French kitchen to prepare a once-in-a-lifetime five-course menu alongside current Executive Chef Aaron Bludorn, honoring the restaurant's heritage and the alumni chefs' valuable contributions over the past two decades. Each course will be prepared by one of the participating chefs and pay tribute to Café Boulud’s deep-rooted culinary muses: La Tradition, La Saison, Le Potager and Le Voyage. Join us at NYCWFF as we celebrate one of New York's most legendary chefs at this unforgettable dinner. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Aaron Bludorn
  • Daniel Boulud
  • Andrew Carmellini
  • Bertrand Chemel
  • Gavin Kaysen
  • Ghaya Oliveira

Sponsors

  • Acqua Panna
  • Bank of America
  • Hand Picked Selections
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: CORE: club

A Passport to Spain
We’re bringing the best of Spain to NYC with a trio of award-winning chefs. Michelin-starred Chef Dani García, hailing from the coastal town of Marbella, Spain, is known for his innovative dishes grounded in traditional Spanish cuisine and lauded as one of the most prominent Andalusian chefs of our time. García will cross the Atlantic to cook with standout chefs Eder Montero and Alex Raij, the husband-and-wife duo behind upscale Spanish restaurants Txikito, La Vara and El Quinto Pino. Join us to indulge in an authentic tasting menu complete with classic tapas and signature Spanish dishes complemented by perfect wine pairings.  Leave your passports at home but bring your appetites for an intimate evening you won’t want to miss. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Dani García
  • Eder Montero
  • Alex Raij

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Marques de Riscal
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: Nur

The Best of Israeli Cuisine
Don’t miss the opportunity to dine with two of the foremost Israeli chefs in the culinary world. James Beard Award-winning chef Michael Solomonov, known for his Philadelphia restaurant empire, will join Nur’s Chef Meir Adoni, known for modern takes on Middle Eastern classics, to prepare a unique tasting menu exclusive to NYCWFF. Treat your tastebuds and indulge in Solomonov’s classic Israeli fare perfectly paired with Adoni’s Middle Eastern cuisine with Moroccan and French undertones. This truly authentic and flavor-packed meal will be paired with the perfect selection of wine. To complete the night, all guests will take home a copy of Solomonov’s latest cookbook Israeli Soul: Easy, Essential, Delicious (Houghton Mifflin Harcourt, October 2018). If you’re looking for the best of Israeli cuisine, look no further than this can’t-miss pairing.

Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Meir Adoni
  • Michael Solomonov

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • S.Pellegrino
  • The Wall Street Journal
  • Vineyard Brands

Date & Time: October 11, 2018 | 7:00PM
Price: $$300.00
Location: Cote Korean Steakhouse

Your Dining Adventure Awaits
Grab your seat at the table for a sensational meal with Andrew Zimmern, three-time James Beard Award-winning chef and host of Bizarre Foods at the hottest Korean Steakhouse in town! Chef David Shim is making waves in New York City as Executive Chef of COTE, the buzzed-about steakhouse where each table is equipped with a smokeless grill turning every bite to caramelized perfection. For one night only, Chef Shim will invite Zimmern into his kitchen to collaborate on an out-of-this-world Korean barbeque tasting menu accompanied by the perfect selection of robust wine pairings. Don’t miss this special collaboration sure to be a feast for your eyes...and stomachs! Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • David Shim
  • Andrew Zimmern

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Pat LaFrieda
  • ProTravel
  • S.Pellegrino
  • The Wall Street Journal
  • Trinchero

Date & Time: October 11, 2018 | 7:00PM
Price: $$150.00
Location: Pier 92 Rooftop

Join Us for A Gathering of Women In and Out of the Kitchen featuring  Special Performances by Martina McBride and Natasha Bedingfield
We're kicking off NYCWFF with a special event honoring women who are changing the game both in and out of the kitchen! Join us alongside Me Too movement creator and one of Time Magazine's most influential people of 2018, Tarana Burke, for a spirited salute to the women in food, beverage and entertainment who are carving a path for future generations. This signature evening on the rooftop of Pier 92 will feature more than 25 of your favorite female chefs and personalities, plus top female mixologists from across New York City. To top off the evening, enjoy powerful performances by Billboard country chart-topper and multi-time Grammy Award-nominee Martina McBride, who is also the author of Martina's Kitchen Mix: My Recipe Playlist for Real Life (Meredith Publishing, October 2018) and Natasha Bedingfield best known for her hits, "Pocketful of Sunshine" and "Unwritten." Sip, savor and sway to the beats as you join us for the special collaboration to kick off the 11th annual Festival weekend and celebrate some of the most influential women in the industry. About the Me Too movement: In 2006, Tarana Burke founded the Me Too movement to help survivors of sexual violence, particularly young women of color from low wealth communities, find pathways to healing. Using the idea of “empowerment through empathy,” the Me Too movement was ultimately created to ensure survivors know they're not alone in their journey.  For more information, visit https://metoomvmt.org/. Southern Glazer's Wine & Spirits, NYCWFF's exclusive provider of wine and spirits, is proud to host Tarana Burke and support the movement to bring greater diversity and inclusion to the hospitality industry. Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.  

Participating Chefs

  • Alex Baker
  • Pooja Bavishi
  • Jennifer Carroll
  • Pam Weekes and Connie McDonald
  • Chloe Coscarelli
  • Dianna Daoheung
  • Giada De Laurentiis
  • Fany Gerson
  • Eden Grinshpan
  • Alex Guarnaschelli
  • Carla Hall
  • Emily Hyland
  • Megan Johnson
  • Agatha Kulaga
  • Katie Lee
  • Mina Newman
  • Erin Patinkin
  • Rachael Ray
  • Claire Robinson
  • Roxanne Spruance
  • Hong Thaimee
  • Kristen Tomlan
  • Simone Tong
  • Mimi Weissenborn
  • Emily Yuen

Sponsors

  • American Airlines
  • Angry Orchard
  • Anolon
  • Blue Moon
  • Capital One
  • Caulipower
  • Chef Works
  • Coca Cola
  • Cooking Channel
  • Dynamic
  • Ferrari Carano
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Fratelli Beretta
  • Great Performances
  • Ihalper
  • Jackson Family Wines
  • KAABOO Cayman
  • Loacker
  • Makers Mark
  • Modelo
  • Mouton Cadet
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • Southern Glazer's Wine and Spirits
  • Tito's
  • Tossware
  • Voss
  • William Morris Endeavors
  • You Too Can Woo

Date & Time: October 11, 2018 | 7:00PM
Price: $$350.00
Location: Benoit

Taste Benoit through the Years
Iconic New York restaurant Benoit needs no introduction. Modeled after world-renowned Chef Alain Ducasse’s original Paris location, this upscale French bistro opened its doors in 2008 and has since become synonymous with superb French fare. Ducasse, at the helm of multiple three-Michelin starred restaurants across the world, is lauded as one of the most renowned chefs of his generation and celebrated for his immense contribution to the culinary world. Join Ducasse at NYCWFF in honor of this milestone anniversary celebration, where you’ll be one of the lucky few to taste his classic dishes of years past alongside new iterations from Executive Chef Laetitia Rouabah, one of New York’s most prominent rising stars and prodigies in the culinary scene. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Alain Ducasse
  • Laëtitia Rouabah

Sponsors

  • Bank of America
  • Bormioli Rocco
  • The Wall Street Journal
  • Vineyard Brands

Date & Time: October 11, 2018 | 7:00PM
Price: $$350.00
Location: Perry St

Spice Market Returns, Only at NYCWFF
Join Michelin-starred, multi-James Beard Award-winning chef and restaurateur Jean-Georges Vongerichten at his famed Perry St restaurant for a very special resurrection of Spice Market, the once beloved Meatpacking hot spot featuring high-end Pan-Asian cuisine. Join Chef Vongerichten, whose culinary vision redefined industry standards, to experience an exclusive tasting menu invoking the exotic and aromatic flavors of the East  expertly paired with wine from Southern Glazer’s Wine & Spirits. The doors might have closed on Spice Market, but the memorable cuisine and remarkable flavor combinations will live on in this one-time NYCWFF experience. Wine pairings will be provided by Southern Glazer's Wine & Spirits

Participating Chefs

  • Jean-Georges Vongerichten

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Chateau D'Esclans
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$275.00
Location: Landmarc Tribeca Events

Experience the Magic of Mediterranean Cuisine
Nestled in a dreamy seaside village on the Amalfi Coast lies one of celebrity chef and restaurateur Marc Murphy’s favorite Italian haunts: family-owned and acclaimed Lo Scoglio da Tommaso. For the first time, Murphy invites Chef Tommaso De Simone to collaborate on a menu exclusive to NYCWFF, invoking the spirit and flavors of traditional Italian cooking and all of its delicious ingredients. Experience the passion of great Italian food, great wine and great company. This incredible evening will be curated by the popular travel website Fathom and its founder, Pavia Rosati, who has been guiding foodies to this beloved seaside destination for years. Wine pairings will be provided by Southern Glazer's Wine & Spirits

Participating Chefs

  • Tommaso De Simone
  • Marc Murphy

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Frescobaldi
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 11, 2018 | 7:00PM
Price: $$350.00
Location: Bank of America Building

Seasonal Italian Fare at Its Very Best
Join us for a special collaboration when three renowned chefs come together to highlight the outstanding flavors of seasonal ingredients through authentic  Italian cuisine. James Beard Award-winning chef and cookbook author Jonathan Waxman, founder of 20-year-old popular neighborhood haunt Barbuto, offers some of New York City’s best Italian fare, constantly surprising diners with incorporation of unique, seasonal ingredients. Waxman will join forces with two chefs new to the New York dining scene, James Beard nominated Clare de Boer and Jess Shadbolt of SoHo hotspot King. De Boe and Shadbolt have garnered critical acclaim for their daily rotating menu celebrating simple, fresh ingredients with a rustic Italian flair. Together, these three will prepare an exceptional tasting menu exclusive to NYCWFF that will take seasonal Italian cuisine to a whole new level.

Participating Chefs

  • Clare de Boer
  • Jess Shadbolt
  • Jonathan Waxman

Sponsors

  • Acqua Panna
  • Bank of America
  • Hyplains
  • S.Pellegrino
  • The Wall Street Journal
  • Zonin1821

Date & Time: October 11, 2018 | :
Price: $$650.00
Location:

Sponsors

  • Acqua Panna
  • Bank of America
  • Hyplains
  • S.Pellegrino
  • The Wall Street Journal
  • Zonin1821

Date & Time: October 12, 2018 | 8:00PM
Price: $$95.00
Location: Chelsea Market

Eat and Drink Your Way Through the Food Hall that Started it All!
We’re bringing back a fan-favorite festival event and taking over the famed Chelsea Market for an after-hours extravaganza like you’ve never seen! Join hosts and New York Personalities Elvis Duran of Z100 Radio and Rosanna Scotto of Good Day New York for a fun-filled evening when the Chelsea Market closes their doors to the public and opens them just for you! Originally constructed as the National Biscuit Company Factory in the 1890's, Chelsea Market, which attracts over 6 million national and international visitors annually, is one of the most trafficked and written-about destinations in NYC and has become one of the great indoor food halls in the world. You’ll eat your way through their best food stalls featuring local favorites like handmade sausages, Sicilian pizza, ramen, sushi tacos, mini doughnuts, roasted cauliflower, hummus and more while you browse and shop their unique retail locations and sip specialty cocktails, spirits, wines and beer from the Southern Glazer’s Wine & Spirits portfolio. Enjoy tunes throughout the market and party the night away in this perfect foodie haven!

Participating Chefs

  • Anthropologie
  • Chelsea Wine Vault
  • MOSCOT
  • NUTBOX
  • The Filling Station
  • Fellow Barber
  • Bruno Benzacken
  • Kevin Brynan
  • Ernie Cappone
  • Noah Chaimberg
  • Posman Books Chelsea Market
  • Esther Choi
  • Ben Daitz
  • Jennifer Doherty
  • John Doherty
  • Mohamed Elmaarouf
  • Jason Feldman
  • Salvatore Gagliardo
  • Patricia Helding
  • Summer Johnson
  • Derek Kaye
  • Anwar Khoder
  • Joanne Kwong
  • Tonia Magliulo
  • Lena and Hardeep Manak
  • Harris Mayer-Selinger
  • Olivier Palazzo
  • David Porat
  • Michelle Puyane
  • Francesco Realmuto
  • Bruce Rogers
  • Amy Scherber
  • David Seigal
  • Oren Shapiro
  • Higher Standards
  • Jill Tardiff
  • Mechel Thompson
  • Peter Tondreau
  • Jeffrey Usamanont
  • Peter Tondreau and Victor Huang
  • Mark Zeff

Sponsors

  • 14th Street Garage
  • Alfa Romeo
  • Astral Tequila
  • Balcones
  • Belle Glos
  • Chateau D'Esclans
  • Chef Works
  • Elouan
  • Four Roses Bourbon
  • Great Performances
  • Ihalper
  • JaJa Tequila
  • Marques de Riscal
  • Real Sangria
  • Remixologists
  • Tito's

Date & Time: October 12, 2018 | :
Price: $$725.00
Location:

Sponsors

  • 14th Street Garage
  • Alfa Romeo
  • Astral Tequila
  • Balcones
  • Belle Glos
  • Chateau D'Esclans
  • Chef Works
  • Elouan
  • Four Roses Bourbon
  • Great Performances
  • Ihalper
  • JaJa Tequila
  • Marques de Riscal
  • Real Sangria
  • Remixologists
  • Tito's

Date & Time: October 12, 2018 | 10:00PM
Price: $$150.00
Location: Union West Events

A Party with the Ultimate Pairing
Tacos are always more delicious when paired with tequila! Jump start your weekend and join taco-aficionado, cookbook author and award-winning chef Aarón Sánchez at one of our most popular late night parties!  Spend the evening indulging in an array of delectable tacos created by top NYC chefs along with festive side dishes. Unlimited delicious and creative cocktails courtesy of Tequila Cazadores will keep the party going at this late night fiesta!  

Participating Chefs

  • Los Tacos No. 1
  • Jose Luis Chavez
  • Robert Austin Cho
  • Barbara Garcia
  • Danikkah Josan
  • Arturo Leonar
  • Bernie Matz
  • Danny Mena
  • John Mooney
  • Mike Portillo
  • Colin Quek
  • Carolina Saavedra
  • Angelo Sosa
  • TJ Steele
  • Eric Wong

Sponsors

  • Cazadores
  • Chef Works
  • Corona
  • Diamond Crystal Kosher
  • Ihalper
  • Marques de Riscal
  • Mohegan Sun
  • Real Sangria
  • Union West

Date & Time: October 12, 2018 | :
Price: $$390.00
Location:

Sponsors

  • Cazadores
  • Chef Works
  • Corona
  • Diamond Crystal Kosher
  • Ihalper
  • Marques de Riscal
  • Mohegan Sun
  • Real Sangria
  • Union West

Date & Time: October 12, 2018 | 12:00PM
Price: $
Location: Pier 94

An Invitation-Only Peek at the Best Wines and Spirits!
Beverage Media presents Southern Glazer's Wine & Spirits Trade Tasting hosted by Wine Spectator is an exclusive invitation-only experience for Southern Glazer’s top clients and partners. Network with industry peers while sampling dishes from the best New York City chefs and learning about new trends and products in the food and beverage industry. Don’t miss the return of the sought-after Wine GEMS Collection Room presented by Wine Spectator and the Boutique Spirits Collection, where guests will taste rare, exclusive or limited vintage wines and spirits from SGWS’ and Lauber Imports’ portfolios. Celebrity chefs and industry experts will discuss today’s hot topics at a series of exciting trade panels running throughout the afternoon.

Participating Chefs

  • Ralpheal Abrahante
  • Daniela Alvarez
  • Ricardo Arias
  • Gardi Armand
  • Peter Botros
  • Adrianna Colon
  • Robert Crawford
  • AnnMarie D'Erasmo
  • Christian Grindrod
  • Humberto Guallpa
  • Mauricio Molina
  • Jelena Pasic
  • Roberto Passon
  • David Rashty
  • Satinder Sharma
  • Sakchai and Suwanna Tangchitsumran
  • Zongxing Tu
  • Jernard Wells

Sponsors

  • All Recipes
  • American Airlines
  • Angry Orchard
  • Anolon
  • Aperol Spritz
  • Balsamic Vinegar of Modena
  • Bark Thins
  • Beverage Media Group
  • Blue Apron
  • Blue Moon
  • Cabot Creamery
  • Cape Classics
  • Capital One
  • Chef Works
  • Chloe
  • Coca Cola
  • Cooking Channel
  • Cupcake Vineyards
  • Davos Brands
  • Diamond Crystal Kosher
  • Dunkin Donuts
  • Dynamic
  • Eating Well
  • Ferrari Carano
  • FIU
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • General Mills Convenience & Foodservice
  • Gerard Bertrand
  • Grand Brulot
  • Grand Marnier
  • Great Performances
  • Hand Picked Selections
  • Ihalper
  • Imagery
  • Infinium Spirits
  • Jackson Family Wines
  • Jagermeister
  • JaJa Tequila
  • Jam Cellars
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • Loacker
  • Makers Mark
  • McManis
  • Modelo
  • Mohegan Sun
  • Monkey 47
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • ProTravel
  • Rachael Ray Every Day
  • Remixologists
  • Shaw Ross International
  • ShopRite
  • The Palm
  • Tito's
  • Trinchero
  • TRU Estates
  • TUL
  • Wine Spectator
  • Zonin1821

Date & Time: October 12, 2018 | :
Price: $
Location: Pier 94

Food has always been an incredibly powerful medium to bring people together, to celebrate, to initiate a conversation and spark ideas; heritage has been preserved for generations in families’ kitchens, and the industry of Food TV has been able for the past two decades to capitalize on it.

It has expanded dramatically the opportunity for brands and companies to connect with their customers: product integrations, sponsorships, ambassadorships have been until now the preferred tools to leverage celebrity chefs and their storytelling skills.

We are now in the midst of a technology renaissance and new exciting mediums are available to deliver appropriate messaging to the next generation; Snapchat, PopShop, Twitch and XR media are the tools of today. Market opportunities for Gen Z lie in the ability that brands can shape a message that is inclusive, transparent and honest via immersive media and commerce will thrive if we are successful in building an emotional connection and in treating consumers like people that are part of our experience rather than numbers on a spreadsheet.

This panel will focus on how storytelling and advertising can be efficient in this modern age when deployed along emerging technologies that enhance participation, community building and commerce, in the Food TV of the Future.

Moderator Gabriele Corcos

Panelists Charlie Fink: Consultant, Writer, Speaker, Futurist. Tony Parisi: Global Head of VR/AR Brand Solutions | Unity Technologies Samantha Wolfe: Founder of PitchFWD VR/AR Consulting Agency, Co-Author of “Marketing New Realities” Corrine Gudovic: Partner and Director of North American Home Industry Sector at Ketchum PR

Participating Chefs

  • Charlie Fink
  • Corinne Gudovic
  • Tony Parisi
  • Samantha Wolfe

Sponsors

  • All Recipes
  • American Airlines
  • Angry Orchard
  • Anolon
  • Aperol Spritz
  • Balsamic Vinegar of Modena
  • Bark Thins
  • Beverage Media Group
  • Blue Apron
  • Blue Moon
  • Cabot Creamery
  • Cape Classics
  • Capital One
  • Chef Works
  • Chloe
  • Coca Cola
  • Cooking Channel
  • Cupcake Vineyards
  • Davos Brands
  • Diamond Crystal Kosher
  • Dunkin Donuts
  • Dynamic
  • Eating Well
  • Ferrari Carano
  • FIU
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • General Mills Convenience & Foodservice
  • Gerard Bertrand
  • Grand Brulot
  • Grand Marnier
  • Great Performances
  • Hand Picked Selections
  • Ihalper
  • Imagery
  • Infinium Spirits
  • Jackson Family Wines
  • Jagermeister
  • JaJa Tequila
  • Jam Cellars
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • Loacker
  • Makers Mark
  • McManis
  • Modelo
  • Mohegan Sun
  • Monkey 47
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • ProTravel
  • Rachael Ray Every Day
  • Remixologists
  • Shaw Ross International
  • ShopRite
  • The Palm
  • Tito's
  • Trinchero
  • TRU Estates
  • TUL
  • Wine Spectator
  • Zonin1821

Date & Time: October 12, 2018 | :
Price: $
Location: Pier 94

With air travel projected to double by 2035, the definition of a top-tier experience—how to keep luxury luxurious—is being investigated by hospitality professionals around the world. At this panel, experts who have nominated the best of the best in travel for American Airlines’ Platinum List Awards and a group of this year’s winners will discuss what truly constitutes a superior experience, as opposed to a passing trend. How do the globe’s ultimate brands—hotels, restaurants, bars, cruise lines—“future-proof” luxury?

Moderator Eric Newill- Editor-in-Chief, Celebrated Living

Participating Chefs

  • Abe Conlon
  • Cheryl Gentry
  • Ashlan Gorse Cousteau
  • Mark Keiser
  • Guy Young

Sponsors

  • American Airlines

Date & Time: October 12, 2018 | :
Price: $
Location: Pier 94

The subject of immigration is at the forefront of Americas civic conversation – and the hospitality industry, with legal immigrants comprising more than 20 percent of workers in food service, more than 30 percent of hotel staff, and between 46 and 70 % of farm workers, is keeping a close eye on how policy updates continue to unfold. Adding in undocumented workers spikes those numbers even higher. This expert panel, curated by James Beard Award-winning television personality, chef, writer and teacher Andrew Zimmern, will explore the current state of evolving affairs during an in-depth discussion touching on not only the policies themselves, but more specifically what it means for the hospitality industry – reliant on both documented and undocumented workers – going forward. Lead by the exceedingly knowledgeable, witty and outspoken Nicaraguan-born American Republican strategist and political commentator Ana Navarro, panelists include Ethiopian-born, Swedish-raised restaurateur and cookbook author Marcus Samuelsson, Peter Kim the executive director of The Museum of Food and Drink, International Rescue Committee’s NY/NJ executive director Avigail Ziv, and global explorer, creator, executive producer and host of Travel Channel’s Bizarre Foods franchise Andrew Zimmern. This group will have an unfiltered conversation about what America’s current path means for the hospitality and food industry’s future. Moderator Ana Navarro Panelists Peter Kim Marcus Samuelsson Avigail Ziv Andrew Zimmern    

Participating Chefs

  • Peter Kim
  • Ana Navarro
  • Marcus Samuelsson
  • Andrew Zimmern
  • Avigail Ziv

Sponsors

  • American Airlines

Date & Time: October 12, 2018 | :
Price: $
Location: Pier 94

Not long ago, we picked up the phone to make restaurant reservations, called a travel agent to book a vacation and walked down the street to pick up take-out. Since embracing the power of technology, the hospitality industry has advanced in a dramatic way.

Join Resy CEO, Ben Leventhal, restaurateur and entrepreneur, Brooks Reitz, VP of Experiences, Airbnb, Joebot Zadeh, &pizza CEO, Michael Lastoria, and Global Product Manager for Lifestyles at Bloomberg, Peter Elliot, for a discussion examining the intersection of hospitality and technology and specifically how technology is crucial to propel the industry forward. From AI, to VR, to facial recognition and hydroponic farming, the future of hospitality technology is bright. Moderator Peter Elliot Panelists

Ben Leventhal

Brooks Reitz

JoeBot Zadeh

Michael Lastoria

   

Participating Chefs

  • Peter Elliot
  • Michael Lastoria
  • Ben Leventhal
  • Brooks Reitz
  • JoeBot Zadeh

Sponsors

  • American Airlines

Date & Time: October 12, 2018 | 6:00PM
Price: $$95.00
Location: The Standard High Line, Biergarten & Garden Rooms

The Ultimate Happy Hour
Join us for the happiest hour of the week with best-selling cookbook authors, all-around foodie celebrity couple and star of HBO’s Entourage and TV Land’s Younger Debi Mazar and husband Chef Gabriele Corcos at a party promising to whet your appetite! We’ve got all the ingredients for the ultimate happy hour, including creative cocktails, wine, charcuterie and a bevy of delicious bites sure to stimulate your appetite and get you ready for a weekend of food-filled festivities!

Participating Chefs

  • Tyler Austern
  • Cesare Casella
  • Pasquale Cozzolino
  • Tim Cushman
  • Tony D'Aiuto
  • Heather Fuller
  • Nick Gaube
  • Marco Incerti
  • Leigh Power
  • Derrick Prince
  • Steffen Sander
  • Kathy Wakile

Sponsors

  • 14th Street Garage
  • Aperol Spritz
  • Campari Go A Sip Beyond
  • Chef Works
  • Ihalper
  • illy
  • Peroni

Date & Time: October 12, 2018 | :
Price: $$300.00
Location:

Sponsors

  • 14th Street Garage
  • Aperol Spritz
  • Campari Go A Sip Beyond
  • Chef Works
  • Ihalper
  • illy
  • Peroni

Date & Time: October 12, 2018 | 7:00PM
Price: $$275.00
Location: Ginny's Supper Club

Dinner with Soul
Chef, Food Network star and restaurateur Marcus Samuelsson invites you to his celebrated Harlem speakeasy, Ginny’s Supper Club, for a one-night collaboration with award-winning soul food chefs. These chefs, known for their unique celebration of down-home Southern cooking, will come together to serve a soulful dinner featuring a variety of delicious ingredients. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Nyesha Arrington
  • Marcus Samuelsson
  • Rodney Scott

Sponsors

  • Bank of America
  • Ferrari Carano
  • Modelo
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$275.00
Location: Chefs Club

An Evening of International Flavors
When James Beard Award-winning chefs come together, it promises to be an unforgettable experience. Join these chefs for an evening of international flavors. Chef Jamie Bissonnette is known best for his beloved Boston restaurants The Little Donkey, Toro and Coppa, which combine the best of Spanish, Italian and Asian cuisine. Chef Stephanie Izard is a force to be reckoned with as the winner of Food Network’s Iron Chef Gauntlet in 2017 and runs a successful restaurant empire in Chicago. Taste what happens when two globetrotters come together to create a menu exclusive to NYCWFF. Guests will go home with a copy of Izard’s latest cookbook, Gather & Graze (Clarkson Potter, April 2018). Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Jamie Bissonnette
  • Stephanie Izard

Sponsors

  • Acqua Panna
  • Bank of America
  • Mouton Cadet
  • Potter
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$300.00
Location: Spring Place

Experience Inventive Italian Cuisine
Join us for a very special evening as two rockstar chefs unite to create an unforgettable meal. Scott Conant - judge on the primetime Food Network series Chopped, James Beard Award-winner and chef/owner of the recently opened Fusco - is widely known for his soulful Italian cuisine, while Michelin-starred Chef Michael Voltaggio first gained fame as winner of Top Chef and his playful, avant garde take on high-class cuisine. Experience an authentic and inventive Italian meal as Conant and Voltaggio team up at NYCWFF to create a menu that will surprise and delight. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Michael Voltaggio

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Pat LaFrieda
  • ProTravel
  • S.Pellegrino
  • The Wall Street Journal
  • Zonin1821

Date & Time: October 12, 2018 | 7:00PM
Price: $$275.00
Location: Landmarc Tribeca Events

The Amalfi Coast Awaits
Award-winning chef Ryan Hardy of Charlie Bird and Katie Lee, culinary star and host of Cooking Channel’s Beach Bites with Katie Lee will welcome one of their favorite Amalfi Coast restaurants, world-renowned Lo Scoglio and chef Tommaso de Simone, to NYCWFF for an evening of no-nonsense, perfectly executed Italian fare. Join this trio for a once-in-a-lifetime collaboration highlighting the best of authentic Southern Italian cuisine. No passport needed for this exquisite dinner filled with bright, bold and fresh flavors that will transport your taste buds to the Amalfi Coast. This incredible evening will be curated by the popular travel website Fathom and its founder, Pavia Rosati, who has been guiding foodies to this beloved seaside destination for years. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Tommaso De Simone
  • Ryan Hardy
  • Katie Lee

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Frescobaldi
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$225.00
Location: Pier 92

Our Signature Burger Battle is Back!
Join time-honored host, bestselling cookbook author and award-winning daytime TV host Rachael Ray at one of our most popular rooftop parties for an epic burger showdown! Spend your evening under the stars chowing down on over 30 of NYC’s best burgers featuring premium Pat LaFrieda meat along with classic side dishes and desserts. Once you’ve sampled as many burgers as you can handle, cast your vote for the coveted Blue Moon People’s Choice award. Refreshing Blue Moon beer, wine and spirits, live music and a sweeping view of the city skyline will complete this unforgettable rooftop party. We're thrilled to welcome head judges Neil Patrick Harris and David Burtka who will be hosting the judges table and bringing along their foodies friends, Geoffrey Zakarian and Andrew Zimmern, to determine who will win a cash prize and ultimate bragging rights! Check out the fierce competition and celebrity judges panel below. Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.  

Participating Chefs

  • Matt Abdoo
  • Reed Adelson
  • John Adler
  • Melissa Ben-Ishay
  • PJ Calapa
  • Joshua Capon
  • Fabio Casella
  • Andy D'Amico
  • Paul Denamiel
  • Bill Dorrler
  • Allison Fasano
  • Jeff Haskell
  • Sibte Hassan
  • Matthew Hyland
  • Michael Jenkins
  • Danny Lee
  • Angie Mar
  • Peter Mei
  • Harold Moore
  • Jesus Nunez
  • Bill Peet
  • Eric Rentz
  • Mark Rosati
  • Jerry Rotunno
  • Patrick Schaeffer
  • Zachary Schmahl
  • Marcella Smith
  • Dale Talde
  • George Tang

Sponsors

  • American Airlines
  • Anolon
  • Blue Apron
  • Blue Moon
  • Cape Classics
  • Capital One
  • Caulipower
  • Chef Works
  • Coca Cola
  • Cooking Channel
  • Diamond Crystal Kosher
  • Dynamic
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Fratelli Beretta
  • Great Performances
  • Ihalper
  • Jagermeister
  • Jam Cellars
  • KAABOO Cayman
  • Loacker
  • Makers Mark
  • Martin's Potato Rolls
  • No Kid Hungry
  • Pat LaFrieda
  • Peroni
  • Piers 92 94
  • Remixologists
  • Tito's
  • Tossware
  • Urbani Truffles
  • Voss

Date & Time: October 12, 2018 | 7:00PM
Price: $$95.00
Location: Tommy Hilfiger Flagship Store

Get a Taste of NYC's Best Bites!
There’s no limit to the delicious combinations that are offered in our beloved city. Join host of Travel Channel’s Man Finds Food Adam Richman to explore the art of the ultimate, "Instagrammable" dish at this brand-new NYCWFF event!  Curated in partnership with media expert and Instagram influencer @DEVOURPOWER, we’ve rounded up every variation of the most over the top, indulgent dishes in the city. Join us at the beautiful flagship Tommy Hilfiger store to sink your teeth into mouthwatering and melty sandwiches, triple-deckers, gyros and ultimate combinations brought to you by some of the best spots in NYC. Refreshing and creative cocktails, wine and beer will serve as the perfect complement.

Participating Chefs

  • Walter Momente
  • Stephen Rodriguez
  • Joe Sansotta

Sponsors

  • Four Roses Bourbon
  • Ihalper
  • Jam Cellars
  • Tommy Hilfiger

Date & Time: October 12, 2018 | 7:00PM
Price: $195.00
Location: The Bowery Hotel

An Evening of Truffle Indulgence
Indulge in all things truffle at this luxurious, brand-new NYCWFF event. Join host, lifestyle expert, television personality and social media sensation “Foodgōd”  aka Jonathan Cheban to enjoy inventive, indulgent dishes from the best chefs in NYC, each incorporating the earthy, flavorful and aromatic truffle. Our friends at Urbani Truffle are bringing the best truffles in the world straight to NYCWFF to be shaved, grated or sliced by top chefs. Perfectly paired wine and spirits along with lively tunes will serve as the perfect complement to this upscale tasting with the trendiest ingredient around!

Participating Chefs

  • Chris Coombs & Adrienne Wright
  • Michele Casadei Massari
  • Fabrizio Facchini
  • Brian Gonia
  • Michael Schlow
  • Scott Schneider

Sponsors

  • Balsamic Vinegar of Modena
  • Barilla
  • Chef Works
  • Disano
  • Fratelli Beretta
  • Frescobaldi
  • Ihalper
  • illy
  • Lioni
  • Modelo
  • Remixologists
  • The Glenlivet
  • Urbani Truffles
  • Zonin Prosecco

Date & Time: October 12, 2018 | 7:00PM
Price: $$350.00
Location: Bank of America Building

A Taste of Miami in the Big Apple
The minds behind two of New York and Miami’s mainstays will be joining forces for one night only for a meal you do not want to miss! Best-selling cookbook author, restaurateur and Chopped judge Alex Guarnaschelli’s NYC icon Butter continues to impress diners year after year with her outstanding, seasonal cuisine. Zak Stern, fondly known as “Zak the Baker”, has taken Miami by storm with his artisanal bread empire and was recently named a James Beard Semifinalist for his Mediterranean-influenced cuisine. Join Guarnaschelli and Stern where their signature approaches and use of fresh ingredients shine in every bite. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Alex Guarnaschelli
  • Zak Stern

Sponsors

  • Acqua Panna
  • Bank of America
  • Justin Winery
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$275.00
Location: Loring Place

A Fresh Focus on Dinner
Celebrate the beauty and supreme flavors of local, seasonal ingredients with this dynamic duo. New York-based chef Dan Kluger of Loring Place and James Beard Award-winning South Florida-based Michael Schwartz of The Genuine Hospitality Group empire are applauded for creating sensational dishes with fresh, market-driven ingredients. You’ll taste the perfect combination of coastal ingredients as these chefs work hand-in-hand to create a multi-course meal that celebrates the best of New York and Florida. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Dan Kluger
  • Michael Schwartz

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • S.Pellegrino
  • The Wall Street Journal
  • Vineyard Brands

Date & Time: October 12, 2018 | 7:00PM
Price: $$300.00
Location: Freds at Barneys

 A Very Special Friday Night
Join Martha Stewart, Emmy Award-winning perennial home living expert, along with Barneys New York celebrated Executive Chef Mark Strausman at Fred's Downtown for an unparalleled Shabbat dinner. Specially curated by Stewart, Strausman and Jake Dell, owner of the iconic Katz's Delicatessen, the multi-course tasting menu will feature New York classics and traditional Jewish-inspired foods. Guests will take home a copy of Martha Stewart's Pressure Cooker (Clarkson Potter, August 2018) and The Fred's at Barney's New York Cookbook (Grand Central Life & Style, April 2018) Please note this dinner is not kosher.

Wine pairings will be provided by Southern Glazer's Wine & Spirits

Participating Chefs

  • Jake Dell
  • Martha Stewart
  • Mark Strausman

Sponsors

  • Acqua Panna
  • Bank of America
  • Ferguson
  • Grand Central Life & Style
  • Potter
  • Recanati
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$375.00
Location: Bouley Test Kitchen

Dine with an Iconic Chef at his Test Kitchen!
James Beard Award-winning Chef David Bouley has been a fixture in the culinary space over the past 40 years, honored time and time again for his health-conscious cooking and efforts to serve ingredients at the peak of flavor and nutritious quality.  This special dinner will be no exception. Join Bouley at his state-of-the-art culinary laboratory as he serves a singular tasting menu paying tribute to the flavors of the autumn season. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • David Bouley

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Henriot
  • ProTravel
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 12, 2018 | 7:00PM
Price: $$275.00
Location: SUGARCANE raw bar grill

Savor the Flavors of New Orleans and the Caribbean
Celebrated chef, award-winning cookbook author and one of the original Food Network personalities Emeril Lagasse has won the hearts of the culinary world with his New Orleans style food, big personality and ubiquitous catchphrase. Meanwhile, Chef Timon Balloo rose up the ranks at trendy Sushi Samba and is now Executive Chef at Caribbean-influenced SUGARCANE raw bar grill. Joined by Lagasse's Chef de Cuisine of NOLA restaurant, Philip Buccieri,  these chefs will come together to fuse Cajun, Creole and Caribbean cuisine in perfect fashion.  Join us at the stunning SUGARCANE raw bar grill to take in the incredible view overlooking Manhattan and revel in bold, bright flavors with every bite. Wine pairings will be provided by Southern Glazer’s Wine & Spirits.   SUGARCANE raw bar grill is located in Dumbo, Brooklyn at Empire Stores. The main entrance is on the pedestrian-only Old Dock Street, around the corner from the far corner of the building by the Shinola clock and across from St. Ann’s Warehouse.

Participating Chefs

  • Timon Balloo
  • Phillip Buccieri
  • Emeril Lagasse

Sponsors

  • Acqua Panna
  • Cape Classics
  • Capital One
  • S.Pellegrino

Date & Time: October 13, 2018 | 9:00PM
Price: $$95.00
Location: Industria West Village

The Ultimate Throwback Party!
Flashback to your favorite decade at this brand new event. Join 90’s icon, lifetime Grammy award winner and frontman of legendary group RUN DMC Rev Run as he hosts this walk-around tasting that will transport you back to the 90’s. Enjoy an unlimited selection of wine, beer, 90s-inspired cocktails made with Grey Goose, Bombay, Dewar's, and Cazadores, and late night bites from popular restaurants like Xi’an Famous Foods, Meatball Shop and more – all while one of today’s hottest turntable masters, DJ Ruckus, spins all the best hits from the 1990’s. For some added fun, wear your best 90’s outfit to win a special prize at the door!Xi’an Famous Foods, Meatball Shop and more while one of today’s hottest turntable masters, DJ Ruckus, spins all the best hits from the 1990’s. For some added fun, wear your best 90’s outfit to win a special prize at the door!

Participating Chefs

  • Leland Avellino
  • Justin Bazdarich
  • Carol Becker
  • David Campaniello
  • Julie Cole
  • Sam Davis
  • Simone Falco
  • Michael Ferraro
  • Robert Gardiner
  • Daniel Holzman
  • Mike Price
  • Ron Rosselli
  • Jason Wang

Sponsors

  • 14th Street Garage
  • Ask Screen Know
  • Bacardi
  • Chef Works
  • Great Performances
  • Ihalper
  • Industria
  • Novo Nordisk

Date & Time: October 13, 2018 | 11:00PM
Price: $$175.00
Location: Union West Events

Let the Good Times Roll
Join Food Network Iron Chef Masaharu Morimoto for the return of one of our most popular late night parties!! Grab your chopsticks and your microphone and get ready to feast on inventive sushi, sashimi and Japanese-inspired bites paired with a perfect selection of sake, beer and spirits. After you’ve had all the sushi you can handle, take the karaoke stage to rock out to your favorite tunes at this high-energy affair!  

Participating Chefs

  • Miguel Aguilar
  • Ismael Alvarez
  • Jared Braithwaite
  • Gerron Douglas
  • Jorge Espinoza
  • Zachary Fabian
  • Igor Grinberg
  • Seki Shi
  • Bill Telepan
  • Gaston Becherano and Theo Friedman
  • Richard Wu
  • Eddie Zheng

Sponsors

  • Alfa Romeo
  • AT&T
  • Chef Works
  • Great Performances
  • Ihalper
  • Tyku
  • Union West

Date & Time: October 13, 2018 | 9:00AM
Price: $$50 adult | $25 child
Location: Kellogg's NYC

Pajamas Welcome
Join NBC’s TODAY hosts Dylan Dreyer and Sheinelle Jones for the most important meal of the day and the ultimate breakfast pajama party at Kellogg’s NYC! Roll out of bed and bring the entire family clad in your comfiest PJs for a party complete with fun twists on your favorite sweet and savory breakfast foods. Imagine creative, satisfying and delicious breakfast dishes like Special K crusted chicken & waffles or Froot Loops French toast - who knows what inventive combos NYC's best chefs will dream up! Interactive kids’ games and adult beverages will complete the perfect family outing.

Participating Chefs

  • Gerron Douglas
  • Adam Elzer
  • Heather Fuller
  • Nick Testa

Sponsors

  • Angry Orchard
  • Chef Works
  • Grand Brulot
  • Great Performances
  • Ihalper
  • Loacker
  • Ruffino
  • TUL

Date & Time: October 13, 2018 | 11:00AM
Price: $$200.00
Location: Institute of Culinary Education

Rainbows, Unicorns and Sprinkles, Oh My!
Flour Shop is the bakery behind the newest internet frenzy, the sprinkle explosion cake! Founder Amirah Kassem have taken the dessert scene by storm with rainbow-layered cakes, unicorn themes and whimsical confections. Now’s your chance to join Flour Shop in the kitchen to make your very own explosion cake!! You’ll get a first-hand tutorial from Kassem on how to layer a cake with every color of the rainbow and perfect the famous sprinkle explosion. Take home your own personal sprinkle explosion cake along with new baking skills to impress at your next birthday party or simply to join the birthday lifestyle!

Participating Chefs

  • Amirah Kassem

Sponsors

  • Anolon
  • Castello del Poggio

Date & Time: October 13, 2018 | 11:00AM
Price: $$135.00
Location: The Standard High Line, Biergarten & Garden Rooms

Farm-To-Table Fresh
Join Food Network personality, cookbook author and restaurateur Geoffrey Zakarian and his friends for a walk-around tasting full of local ingredients and fall flavors. Spend the morning savoring autumnal brunch fare from some of NYC’s most prominent restaurants, inspired by best-of-the-best seasonal ingredients straight from local farms. Chat with farmers first-hand about their seasonal products and welcome fall by filling up on bountiful bites, beer, wine and spirits at this Festival favorite.

Participating Chefs

  • Scott Berrie, Curtis Breuer, and Meghan Riehl
  • Frederick Aquino
  • Aura Carpenter
  • Patrick Connolly
  • S&SO Produce Farms
  • Tres Jackson
  • Zaid and Haifa Kurdieh
  • Ken Migliorelli
  • Abra Morawiec
  • Red Jacket Orchards
  • Alfred Portale
  • Richard Sandoval
  • Michael Schulson
  • Laurent Tourondel
  • Nina White
  • Chris Zabita

Sponsors

  • 14th Street Garage
  • Alfa Romeo
  • Angry Orchard
  • Blue Moon
  • Chef Works
  • Diamond Crystal Kosher
  • Food Network Magazine
  • General Mills Convenience & Foodservice
  • Gerard Bertrand
  • Ihalper
  • illy
  • Lifeway
  • Modelo
  • Sombra

Date & Time: October 13, 2018 | :
Price: $85
Location: The Standard High Line - High Line Room & Terrace

Wellness Meets NYCWFF
Bring balance to your NYCWFF weekend with this one-of-a-kind event hosted by box + flow® founder Olivia Young and top chef Rocco DiSpirito. During this event, you'll will be guided through a boxing and yoga based workout that promises to empower and inspire through energy, breath, movement and music, followed by a reflective talk — led by Olivia and Rocco — on the importance of finding balance in both fitness and food. The afternoon will conclude with a celebratory offering of burgers and beer (because, after all, there is no hard work without reward), along with some healthy bites to keep your energy high all day long. Throughout the event, we'll be spinning some serious beats to ensure that your boxing moves stay tight and your yoga moves stay smooth!

Participating Chefs

  • Rocco DiSpirito
  • Julie Smolyansky
  • Olivia Young

Sponsors

  • Aviation Gin
  • box + flow
  • Chef Works
  • Corona
  • Gerard Bertrand
  • illy
  • Lifeway

Date & Time: October 13, 2018 | 7:00PM
Price: $$165.00
Location: Chefs Club

A Deliciously Wacky Brunch
Experience a brunch like never before when these eclectic chefs take over the kitchen! Chefs Wylie Dufresne and Richard Blais have simultaneously pioneered innovative cooking and the incorporation of molecular gastronomy with jaw-dropping dishes like aerated fois gras, blue cheese foam and a sponge cake resembling an actual sponge. Dufresne has recently taken his science-forward technique to perfecting the melt-in-your-mouth cake donut at his wildly popular spot Du’s Donuts, while Blais, best known as winner of Bravo’s Top Chef All-Star has built a small restaurant empire founded on his affinity for unique combinations and signature deconstruction methods.  Get a seat at this table and don’t miss a first time collaboration of two culinary innovators!

Participating Chefs

  • Richard Blais
  • Wylie Dufresne

Sponsors

  • Acqua Panna
  • An Anthony Bourdain Book Ecco
  • Copper Cane
  • Grand Brulot
  • S.Pellegrino

Date & Time: October 13, 2018 | 12:00PM
Price: $$135.00
Location: Industria West Village

Dine with the Queens of Brunch
Brunch gets a makeover at this brand new walk-around extravaganza! The Countess herself, television personality and star of hit cabaret show #Countessandfriends Luann de Lesseps hosts this lively brunch affair complete with kicked-up cocktails and creative brunch fare prepared by the trendiest restaurants in NYC. De Lesseps will be joined by NYC’s drag queen superstars, Marti Cummings, FiFi DuBois, Brita Filter and Jan Sport, who will perform their ultimate showstoppers to keep the party going. Don’t miss the fiercest brunch in town!

Participating Chefs

  • Franklin Becker
  • Etai Cinader
  • Brittany Darty
  • Adrian De Barardinis
  • Leslie Feinberg
  • Bradford Forsblom
  • Ash Fulk
  • Paul Gerard
  • Anita Jaisinghani
  • Arnold Myint
  • Mark Russell
  • Roberto Santibanez
  • Michael Schlow
  • Brent Young
  • Zac Young

Sponsors

  • 14th Street Garage
  • Absolut Grapefruit
  • Angry Orchard
  • Blue Moon
  • Chef Works
  • Great Performances
  • Ihalper
  • Industria
  • Jam Cellars
  • Modelo

Date & Time: October 13, 2018 | 12:00PM
Price: $$185.00
Location: Pier 94

Experience 130,000 Square Feet of Foodie Heaven
Our signature event is back! We’re bringing the best local NYC restaurants and most sought-after wines and spirits under one giant roof for an afternoon of foodie bliss. Step into our 130,000 square foot culinary wonderland to experience a food event unlike any other. Here’s what’s included in your ticket:
  • Sample hundreds of top-notch wines & spirits from Southern Glazer’s Wine & Spirits’ portfolio
  • Taste unlimited delicious dishes from the best restaurants in NYC and beyond
  • Join the live audience at our culinary demonstrations with over 20 culinary personalities and celebrity chefs including many of your favorite Food Network and Cooking Channel stars. You’ll be up close and personal as they demonstrate new recipes and techniques at the Culinary Demonstrations presented by Capital One.
  • Meet your favorite chefs and go home with signed copies of their latest cookbooks
  • Discover exciting interactive experiences with your favorite brands and foodie products. It is truly a food and wine lover’s dream!
  • Purchase great festival gear and merchandise from Flavour Gallery
  • Receive a free swag bag filled with goodies from many of your favorite foodie brands
Are your kids culinary connoisseurs in training? Fans of all ages can meet their favorite celebrity chefs with our Culinary Demonstrations Only Pass presented by Capital One. Bring the whole family to enjoy our renowned culinary demonstrations and book signings, taste amazing food and try exciting culinary products. Please note: The Tasting portion closes at 5 PM, while the Demonstrations continue until 6 PM. Stay tuned for the Culinary Demonstrations schedule coming Summer 2018! ShopRite, the leading supermarket in the NY area, is proud to be the presenting sponsor of the Grand Tasting for the 11th consecutive year. Only at NYCWFF can you taste their award-winning products and recipes created by their talented chefs. Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.

Participating Chefs

  • Cyed Adraincem
  • Daniela Alvarez
  • Gardi Armand
  • Valerie Bertinelli
  • Ashfer Biju
  • Claudia Byrd Bonilla
  • Robert Crawford
  • Yoel Cruz
  • Luis Estrada
  • Charles Gabriel
  • Christian Grindrod
  • Jason Hairston
  • Mario Hernandez
  • Mario Hernandez
  • Melvin Johnson
  • Maria Loi
  • Edward McDevitt
  • Shawanna McDonald
  • Erin McKenna
  • Arturo McLeod
  • Mauricio Molina
  • Saul Montiel
  • Mina Newman
  • Jelena Pasic
  • Roberto Passon
  • Andrew Riccatelli
  • Jin Ruan
  • Zachary Schmahl
  • Andy Sen Sang
  • Satinder Sharma
  • Asif Syed
  • Sakchai and Suwanna Tangchitsumran
  • Cindy Thomas
  • Zongxing Tu
  • Tress Walker
  • Jernard Wells

Sponsors

  • American Airlines
  • Angry Orchard
  • Anolon
  • Aperol Spritz
  • Balsamic Vinegar of Modena
  • Bark Thins
  • Blue Apron
  • Blue Moon
  • Cabot Creamery
  • Cape Classics
  • Capital One
  • Chef Works
  • Chloe
  • Coca Cola
  • Cooking Channel
  • Cupcake Vineyards
  • Davos Brands
  • Diamond Crystal Kosher
  • Dunkin Donuts
  • Dynamic
  • Ferrari Carano
  • FIU
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Gerard Bertrand
  • Grand Brulot
  • Grand Marnier
  • Great Performances
  • Ihalper
  • Imagery
  • Infinium Spirits
  • Jackson Family Wines
  • Jagermeister
  • JaJa Tequila
  • Jam Cellars
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • Loacker
  • Makers Mark
  • McManis
  • Modelo
  • Mohegan Sun
  • Monkey 47
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • ProTravel
  • Remixologists
  • Shaw Ross International
  • ShopRite
  • Sipsmith Gin
  • The Palm
  • Tito's
  • Trinchero
  • TUL
  • Wine Spectator
  • Zonin1821

Date & Time: October 13, 2018 | 12:00PM
Price: $$95.00
Location: Pier 94

Bring Your Family to See their Favorite Food Network Stars
If you’re a family of foodies, look no further than our signature Culinary Demonstrations Only ticket to experience the best of NYCWFF’s Grand Tasting event. Spend the afternoon with over 20 of your favorite culinary personalities and celebrity chefs including many Food Network and Cooking Channel culinary stars along with the opportunity to taste dishes from top NYC restaurants. This special ticket includes:
  • A seat in the Culinary Demonstration live audience to watch over 20 culinary stars demonstrate their favorite recipes and cooking techniques
  • Meet and greets with your favorite celebrity chefs including many Food Network & Cooking Channel stars
  • Book signings with award-winning cookbook authors
Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.

Participating Chefs

  • Anne Burrell
  • David Burtka
  • Giada De Laurentiis
  • Jessie James Decker
  • Rocco DiSpirito
  • Tyler Florence
  • Duff Goldman
  • Alex Guarnaschelli
  • Robert Irvine
  • Stephanie Izard
  • Sam Kass
  • Emeril Lagasse
  • Katie Lee
  • Martina McBride
  • Masaharu Morimoto
  • Christian Petroni
  • Marcus Samuelsson
  • Jessica Tom
  • Nathan Turner
  • Geoffrey Zakarian
  • Andrew Zimmern

Sponsors

  • Anolon
  • Bark Thins
  • Capital One
  • Cooking Channel
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • No Kid Hungry
  • Piers 92 94
  • ShopRite

Date & Time: October 13, 2018 | :
Price: $$315.00
Location:

Sponsors

  • Anolon
  • Bark Thins
  • Capital One
  • Cooking Channel
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • No Kid Hungry
  • Piers 92 94
  • ShopRite

Date & Time: October 13, 2018 | :
Price: $50
Location: Union West

#CRAVINGSFEST takes us further into Chrissy’s kitchen...and her life.
  Chrissy Teigen is known as many things – cover model, television personality, star of Twitter and Instagram – but her real passion is food. #CRAVINGSFEST is an afternoon of friends, food and fun celebrating Chrissy’s new cookbook Cravings: Hungry for More, and all things Cravings. You’ll sample some of Chrissy’s favorite recipes from the book, like her Buttermilk Breakfast Sandwiches (a perfectly buttery biscuit sammie), Crispy Coconut Chicken Tenders with Pineapple-Chili Sauce (like coconut shrimp . . . but with chicken) and Fluffy Corn Dogs (aka a piece of cake wrapped around one of the world’s most perfect foods). Everyone will go home with a signed copy of Cravings: Hungry for More, and VIPs will have the opportunity to meet Chrissy and take a selfie. Satisfy all your cravings at this unforgettable event!  

Sponsors

  • Luminosity
  • The American Egg Board
  • Twitter

Date & Time: October 13, 2018 | 1:30PM
Price: $$200.00
Location: Institute of Culinary Education

Create the Perfect Slice!
Here’s your chance to perfect the art of pizza-making with award-winning chef Marc Vetri in this exciting hands-on class. Vetri, best known for bringing a bold, contemporary sensibility to classic Italian cooking, is the man behind critically-acclaimed Philadelphia restaurants Vetri, Osteria and Pizzeria Vetri. Don’t miss this rare chance to learn inside tips on everything from dough-rolling techniques to the perfect cheese-to-sauce ratio. Keep your pizza creation classic or load on the fun toppings, then enjoy your perfect slice. Guests will take home a copy of Vetri’s latest cookbook, Mastering Pizza (Ten Speed Press, August 2018).

Participating Chefs

  • Marc Vetri

Sponsors

  • Anolon
  • Peroni
  • Ruffino
  • Ten Speed Press

Date & Time: October 13, 2018 | :
Price: $$95 adult | $35 child
Location: Fornino At Pier 6

A Little Slice of Heaven

The quest for the best slice of pizza in NYC can be daunting, which is why we've rounded up NYC's best wood-fired pizza joins for the ultimate pizza party! We've teamed up with Slice, who empowers local pizzerias with the tech and data to compete with the big chains while making delicious, authentic pizza easy to order, to bring you some of the best pizza spots together for one epic afternoon.  Bring the entire family to Fornino on Brooklyn Bridge Park's beautiful Pier 6 where you'll join host Jeff Mauro from Food Network's the Kitchen, and taste the cheesiest, most mouth-watering slices fresh out of the smokey, wood-fired pizza oven.  From traditional cheese to topping-filled creations, we've got a pie to please everyone at any age.  With ice-cold beer, wine and spirits to wash down your slice, there's no better way to spend your Saturday.

 

Participating Chefs

  • Peter Aggelatos
  • Luca Arrigoni
  • Justin Bazdarich
  • Fabio Casella
  • Nino Coniglio
  • Dean Medico
  • Demian Repucci
  • Kathy Wakile

Sponsors

  • Caulipower
  • Chef Works
  • Diamond Crystal Kosher
  • Infinium Spirits
  • Marra Forni
  • Modelo
  • Ruffino
  • Slice

Date & Time: October 13, 2018 | 2:30PM
Price: $$125.00
Location: STK

Calling All Whiskey Lovers!
Ever wondered what to drink while slicing into a beautifully seared steak? Learn all about carefully crafted artisanal meat and the amazing whiskeys that pair with it at our boozy bash featuring industry experts! Join us at a delicious and educational event and sample an array of high-end whiskeys, each paired with an STK Downtown signature steak bite. Chef David DiSalvo of STK Downtown will guide you through a tasting of each morsel while expert butchers give you the lowdown on grades of beef, breeds, raising techniques and all the elements that go into creating their exquisite steaks. Allen Katz, one of the nation’s leading experts on distilled spirits and Director of Mixology at Southern Glazer’s Wine & Spirits, will also offer a deep dive into the whiskey pairings, history and nuances of each spirit. Sit back, relax and enjoy delicious steaks and spirits at this Saturday afternoon tasting!  

Participating Chefs

  • David DiSalvo

Sponsors

  • 14th Street Garage
  • Beam Suntory
  • Four Roses Bourbon
  • Hyplains
  • Ihalper
  • Mohegan Sun

Date & Time: October 13, 2018 | 2:00PM
Price: $$75 adult | $35 child
Location: Kellogg's NYC

A Flavor for All Ages
Bring the whole gang to this sweet family event and get your fill of NYC’s best ice cream creations! Join Duff Goldman, Food Network personality, founder of wildly popular bakery Charm City Cakes and authority on all things sweet at the kid-friendly Kellogg’s cafe to sample scoop after scoop of flavors from standout spots. Interactive kid stations, live music and adult beverages complete this ice cream party perfect for all ages!  

Participating Chefs

  • Natasha Case
  • Stephen Collucci
  • Bryan Petroff and Douglas Quint
  • 16 Handles
  • Sam Mason
  • Christina Seid
  • David Yoo

Sponsors

  • Chef Works
  • Food Network Magazine
  • Great Performances
  • Ihalper
  • Loacker
  • Remixologists
  • TUL

Date & Time: October 13, 2018 | :
Price: $$75 adult | $25 child
Location: Big Screen Plaza

Foodies, canines and kids are all welcome to NYCWFF’s inaugural Yappie Hour! Join host Katie Lee, Food Network personality, celebrated cookbook author and dog mom to beloved chihuahua Gus, for this pet-friendly happy hour outdoors with your pups to indulge in festive cocktails and perfectly paired bites. Here's what your ticket includes: - Sip on refreshing wine, spirits and beer, and snack on tasty treats while Nulo Pet Food will be on hand with delicious doggie treats, toys and products for your pup - Step into the hugging booth with adorable and adoptable pups from rescue organizations, Bideawee, The Sato Project and Rescue Dogs Rock NYC - Get discounted rides for you and your pooch to and from the event with Spot On!  Use code: NULOYAPPIEHOUR on their site to redeem - Consult with Dr. Amy Attas, owner of City Pet Vets, NYC’s premier house call vet practice (and Katie Lee’s vet) - Let Rover walking services take your dog for a potty break as you enjoy the event. Or, you can have them hold your dog if you need to "go" yourself! Attendees will also receive five FREE walks from Rover to be used at your convenience - Mingle with fellow NYC dog lovers and learn about Dig - a new dating app for dog owners - Cap off the perfect pooch play date with kid-friendly beverages, fun games and activities suited for kids and four-legged friends alike Dogs must be socialized with other dogs, remain on a leash at all times and have their tags/vaccinations up to date. Owners are responsible for picking up after their pooches.

Sponsors

  • Bideawee
  • City Pets Vets
  • Dig
  • Great Performances
  • Ihalper
  • Nulo
  • Remixologists
  • Rescue Dogs Rock
  • Rover
  • Spot On
  • The Sato Project
  • Tito's

Date & Time: October 13, 2018 | 4:00PM
Price: $$175.00
Location: Institute of Culinary Education

Get to the Root of Cocktail Excellence
Death & Co has been a Manhattan cocktail institution since its opening in 2006, widely recognized as one of America’s best cocktail bars and leading the revival of craft cocktail bars in NYC. Join Death & Co owner Alex Day to master the six root cocktails - the Old Fashioned, Martini, Daiquiri, Sidecar, Highball and Flip - in this exclusive hands-on class. Famed mixologist Day will walk you through how to shake, stir and mix the perfect signature cocktail using top-shelf spirits from Southern Glazer’s Wine & Spirits portfolio. Create your own version of each cocktail, then taste-test your signature drinks. By the end of this class, you’ll bring home newfound bartending skills sure to impress at your next dinner party, along with your very own copy of Day’s Cocktail Codex: Origins, Fundamentals, Formulas (Ten Speed Press, October 2018).

Participating Chefs

  • Alex Day

Sponsors

  • Anolon
  • Beam Suntory
  • Ten Speed Press

Date & Time: October 13, 2018 | 4:00PM
Price: $$125.00
Location: The Standard High Line, Biergarten & Garden Rooms

Let’s Pig Out!
Celebrate all things pork with cookbook author, restaurateur and iconic Food Network personality Robert Irvine! Indulge in delicious pork-centric dishes served up by NYC hot spots alongside good tunes and unlimited pours of your favorite beer, wine and spirits. From whole roasted pig to pork tacos and bacon desserts, you’ll be in hog heaven at this lively party!

Participating Chefs

  • Chef Bao Bao
  • Justin Bazdarich
  • Craig Koketsu
  • Phil Lee
  • Troy Neal
  • Davis Ngo
  • Adrian Pineda
  • Brian Ray
  • Ryan Skeen
  • Jeremy Spector
  • Evan Stein
  • Marc Vidal

Sponsors

  • 14th Street Garage
  • Chef Works
  • Diamond Crystal Kosher
  • Ihalper
  • Jackson Family Wines
  • Modelo
  • Pat LaFrieda
  • WhistlePig

Date & Time: October 13, 2018 | 7:00PM
Price: $$300.00
Location: Spring Place

Dinner and a Movie Honoring the Rebuilding of Northern California
Join chef and culinary star Tyler Florence as he hosts a very special “dinner and a movie” capturing the unforgettable story of Northern California’s 2017 wildfires and the destruction and rebuilding of its lost communities.  You’ll witness a special screening of “Uncrushable,” created under Florence’s direction, then indulge in a memorable dinner highlighting Florence’s timeless American cuisine and special Northern California wines. Florence will be joined in the kitchen by Chef Ari Weiswasser, a Food & Wine People's Best New Chef 2015 and owner of notable Northern California restaurant Glen Ellen Star, to honor the close-knit community. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Tyler Florence
  • Ari Weiswasser

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Hyplains
  • Landmark Vineyards
  • ProTravel
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 13, 2018 | 7:00PM
Price: $$275.00
Location: CORE: club

American Fine Dining with a Twist
Celebrate the beauty of classic American cuisine with three culinary game-changers at this very special dinner. Gabrielle Hamilton, this year’s James Beard Award-winner for Outstanding Chef, has been at the helm of one of the most acclaimed culinary institutions since Prune burst onto the New York dining scene in 1999. Together with her invaluable co-Executive Chef, Ashley Merriman, they will team up with Adam Perry Lang, L.A.’s preeminent BBQ master who recently opened eponymous restaurant APL (and a personal favorite of Jimmy Kimmel), on a perfectly executed multi-course meal. Join us to taste what happens when these three chefs come together for a unique, one night only collaboration. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Gabrielle Hamilton
  • Adam Perry Lang
  • Ashley Merriman

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Jackson Family Wines
  • ProTravel
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 13, 2018 | 7:00PM
Price: $$375.00
Location: L'ATELIER de Joël Robuchon

Honoring a Culinary Legend

Named the "Chef of the Century," Joël Robuchon was a visionary and trailblazer who transformed the way French cuisine was prepared and presented. Known for his impeccable technique, dedication to the craft of cooking and ceaseless mentorship, Chef Robuchon was the most decorated Michelin-starred chef of all time. With a combined 50+ years of experience working with Chef Robuchon, the culinary team at L’Atelier de Joël Robuchon NYC will create an unforgettable dining experience, honoring the legacy of one of history’s greatest chefs.

Hosts for this dinner include:

      Alain Verzeroli, Director of Culinary Operations: Having worked with Mr. Robuchon for nearly 25 years, Verzeroli most recently served as Executive Chef of Château Restaurant Joël Robuchon in Tokyo, where his guidance led to annual receipt of three Michelin stars for ten consecutive years.

Christophe Bellanca, Corporate Executive Chef: Bellanca previously served as Executive Chef of L’Atelier de Joël Robuchon New York at the Four Seasons Hotel (two Michelin stars). He then spent several years traveling the world with Mr. Robuchon, training alongside him and his teams across the globe. He is currently the Executive Chef of L’Atelier and Le Grill de Joël Robuchon NYC.

Salvatore Martone, Corporate Executive Pastry Chef: Martone worked with Mr. Robuchon for over a decade, previously serving as Executive Pastry Chef at L’Atelier de Joël Robuchon at the Four Seasons Hotel in New York City (two Michelin stars), and Joël Robuchon Restaurant (three Michelin stars) and L’Atelier de Joël Robuchon (one Michelin star) at the MGM Grand Hotel & Casino in Las Vegas. He is currently the Executive Pastry Chef at L’Atelier and Le Grill de Joël Robuchon NYC.

Tetsuya Yamaguchi, Corporate Head Baker: Yamaguchi spent 18 years in Tokyo working for all five of Mr. Robuchon’s Tokyo locations, and went on to curate the bread programs at Robuchon restaurants across Asia and North America. He is currently the Head Baker at L’Atelier and Le Grill de Joël Robuchon NYC.

  Wine pairings will be provided by Southern Glazer's Wine & Spirits.  

Participating Chefs

  • Joël Robuchon

Sponsors

  • Acqua Panna
  • Bormioli Rocco
  • Capital One
  • Chateau D'Esclans
  • S.Pellegrino

Date & Time: October 13, 2018 | 7:00PM
Price: $$215.00
Location: Pier 92

Happy Birthday, Food Network!
Since its inception in 1993, Food Network has been bringing the world of food alive in our hearts and homes, and there’s no better way to celebrate this milestone than on NYCWFF’s signature Pier 92 rooftop! With multiple Emmy Award-winning and top-rated shows, iconic Food Network serves as the go-to source for passionate gourmands at any age. Join us to toast this momentous occasion with your hosts for the evening and favorite household names, Alton Brown, Giada De Laurentiis, Bobby Flay and Ina Garten. More than 25 of NYC’s best chefs and restaurants will be on hand serving up delicious dishes and desserts atop our scenic Pier 92 rooftop, where the breathtaking New York City skyline will serve as the ultimate celebratory backdrop. Dance the night away while sipping on beer, wine and spirits, and don’t miss the one-of-a-kind birthday cake made especially for this toast to our beloved friends at Food Network! Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.  

Participating Chefs

  • Dough
  • Gaurav Anand
  • Samantha Benjamin
  • Peter Botros
  • Carlos Caretto
  • Yuchun Cheng
  • Marco Chirico
  • Vilson Dautaj
  • Giada De Laurentiis
  • Albert Di Meglio
  • John Doherty
  • Fabrizio Facchini
  • Bobby Flay
  • Alan Yaung and Jackie Luu
  • Michael King
  • James Leger
  • Ray Morales
  • Angie Rito and Scott Tacinelli
  • Jessi Singh
  • Kristen Tomlan
  • Johnny Wooh
  • Mathew Woolf
  • Andy Xu

Sponsors

  • American Airlines
  • Angry Orchard
  • Anolon
  • Bacardi
  • Blue Moon
  • Capital One
  • Caulipower
  • Chef Works
  • Coca Cola
  • Cooking Channel
  • Dynamic
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Fratelli Beretta
  • G.H. Mumm
  • Great Performances
  • Ihalper
  • Jagermeister
  • KAABOO Cayman
  • Loacker
  • Modelo
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • Remixologists
  • Samuel Adams
  • The Palm
  • Tito's
  • Tossware
  • Truly Spiked Sparkling
  • Voss

Date & Time: October 13, 2018 | 7:00PM
Price: $$275.00
Location: Porter House

A Cut Above the Rest
Join renowned restaurateur and native New York chef Michael Lomonaco at his restaurant Porterhouse, one of the best steakhouses in the Big Apple, for a true NYCWFF dining experience. A meal at this award-winning restaurant wouldn’t be complete without a tomahawk chop or a ribeye, so we’ve enlisted acclaimed NY butcher and owner of Pat LaFrieda Meat Pat LaFrieda and President of LaFrieda Meat Mark Pastore to pull out all the stops and bring us some show-stopping cuts of meat guaranteed to take this classic American fine-dining experience over the top! Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Pat LaFrieda
  • Michael Lomonaco

Sponsors

  • Acqua Panna
  • Bank of America
  • Bormioli Rocco
  • Copper Cane
  • Pat LaFrieda
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 13, 2018 | 7:00PM
Price: $$275.00
Location: 21 Club

Pasta Perfection
Join us to taste what happens when Chef Mark Ladner, founder of fast casual spot Pasta Flyer, James Beard Award-winner and the mind behind Del Posto’s now infamous 100-layer lasagna cooks alongside up-and-coming James Beard Award nominee Evan Funke from the buzzed-about Los Angeles joint, Felix.  Get your taste buds ready for an out-of-this-world dining experience as pasta perfectionists Ladner and Felix collaborate on a multi-course menu that will leave you more than satisfied. Taste the amazing results when Ladner’s forward-thinking style joins with Funke’s deeply rooted culinary traditions in a can’t-miss evening. Wine pairings will be provided by Southern Glazer's Wine & Spirits.

Participating Chefs

  • Evan Funke
  • Mark Ladner

Sponsors

  • Acqua Panna
  • Bank of America
  • S.Pellegrino
  • The Wall Street Journal
  • Zonin1821

Date & Time: October 13, 2018 | 7:00PM
Price: $$350.00
Location: Bank of America Building

New World Italian Reunites with Old-World Italian
World-renowned chef and restaurateur Michael White welcomes 2-Michelin-Starred Chef Valentino Marcattilii of Italy’s San Domenico restaurant for an evening celebrating authentic Italian cuisine. White will fuse his modern Italian culinary expertise with Marcattilii's authentic, traditional Italian cuisine. Together they’ll create a legendary dining experience only available at NYCWFF!

Participating Chefs

  • Valentino Marcattilii
  • Michael White

Sponsors

  • Acqua Panna
  • Bank of America
  • RS Lipman
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 13, 2018 | :
Price: $275
Location: Rotisserie Georgette

French Bistro at its Finest
Taste what happens when two of the most up-and-coming female chefs join together to prepare a masterful rustic French bistro menu exclusive to NYCWFF. Georgette Farkas, founder of rotisserie-focused Rotisserie Georgette and Daniel Boulud alumni, is one of the city's most glamorous restaurateurs whose focus on quality ingredients and refined comfort food has earned her prominent recognition. Farkas will be joined in the kitchen of Rotisserie Georgette by Chef Laetitia Rouabah, known as the newest Executive Chef of Alain Ducasse’s famed Benoit and has risen to culinary fame with her exceptional execution of classic French dishes. Join us for a special evening as these remarkable women unite in the kitchen to bring you a menu focused on refined French fare bursting with autumnal flavors and perfect wine pairings. Wine pairings will be provided by Southern Glazer's Wine & Spirits

Participating Chefs

  • Georgette Farkas
  • Laëtitia Rouabah

Sponsors

  • Acqua Panna
  • Bank of America
  • Chateau D'Esclans
  • S.Pellegrino
  • The Wall Street Journal

Date & Time: October 14, 2018 | 8:00PM
Price: $$125.00
Location: Industria West Village

Get Your Groove On
Join Ted Allen, host of the popular primetime Food Network series Chopped, at this rockin’ new NYCWFF-style cocktail party! You’ll sip on some of New York’s trendiest and tastiest cocktails from local mixologists and indulge in perfectly paired late night eats served up by top local chefs. Classic tunes spanning the decades will keep this party grooving all night long!  

Participating Chefs

  • PJ Calapa
  • Jose Luis Chavez
  • Chung Chow
  • Joshua Cormier
  • Christopher Cryer
  • Natasha David
  • Brian Evans
  • Maggie Garcia
  • Richard Ho
  • Nick Jackson
  • Aditi Malhotra
  • Sarah Nelson
  • Julian Plyter
  • Tony Quach
  • Sujan Sarkar
  • Fernando Sousa

Sponsors

  • 14th Street Garage
  • Angry Orchard
  • Blue Moon
  • Capital One
  • Chef Works
  • El Tesoro
  • General Mills Convenience & Foodservice
  • Great Performances
  • Ihalper
  • Industria
  • Modelo

Date & Time: October 14, 2018 | 10:00PM
Price: $$135.00
Location: Union West Events

Sugar High Guaranteed
Join us for a late night dessert party of epic proportions! Christina Tosi, founder of revolutionary Milk Bar bakery, will bring together Milk Bar alumni and other top NYC pastry chefs to whip up their best desserts sure to satisfy any sweet tooth! Join Tosi and friends to indulge in Milk Bar’s sweet treats and other signature desserts accompanied by the perfect complement of beer, wine and spirits. End the night on a sweet note with this brand new late night party! Guests will also have the opportunity to purchase Tosi's latest cookbook, All About Cake (Clarkson Potter, Fall 2018).    

Participating Chefs

  • Samantha Cade
  • Jena Derman
  • Kerry Diamond
  • Rebecca Isbell
  • Helen Jo
  • Annie Leonard
  • Sam Mason
  • Miro Uskokovic
  • Gabi Vigoreaux
  • Jessica Weiss

Sponsors

  • AT&T
  • Chef Works
  • Chopin Vodka
  • Danzante
  • Dorda
  • Four Roses Bourbon
  • Grand Brulot
  • Great Performances
  • Ihalper
  • Jam Jar Wines
  • Kitchen Arts & Letters
  • Liquore Strega
  • PureWow
  • Remixologists
  • Union West

Date & Time: October 14, 2018 | 11:30AM
Price: $$175.00
Location: Union West Events

Brunch Meets the Broadway Stage
The stage is set for a magical morning of show tunes and brunch dishes at this walk-around tasting celebrating the Great White Way! Join hosts and husbands Neil Patrick Harris, beloved Broadway and Series of Unfortunate Events star and David Burtka, actor, chef and Life is a Party (Grand Central Publishing, 2019) cookbook author, for one of our most popular brunch events. Indulge in an array of creative brunch dishes prepared by some of NYC’s top chefs inspired by your favorite shows, catch live performances and even get a chance to meet the cast members from Broadway’s hottest musicals! In true NYCWFF form, creative cocktails, wine and beer cap off this delightful event that is sure to receive a standing ovation. Participating shows!  *Come From Away Dear Evan Hansen *Frozen Harry Potter and The Cursed Child, Parts One and Two Head Over Heels Mean Girls My Fair Lady *Once on This Island School Of Rock - The Musical *Summer: The Donna Summer Musical *The Band’s Visit The Phantom of the Opera The Prom Torch Song *Watch live performances by these shows!

Participating Chefs

  • Breads Bakery
  • Sherry Blockinger
  • Glenroy Brown
  • Brian Cartenuto
  • Chloe Coscarelli
  • Bill McDaniel
  • Amitzur Mor
  • Kenichi Tajima
  • Zac Young

Sponsors

  • AT&T
  • Blue Moon
  • Capital One
  • Chef Works
  • Chopin Vodka
  • Dorda
  • Great Performances
  • Ihalper
  • iHeart Radio
  • Jackson Family Wines
  • Lifeway
  • Remixologists
  • Union West
  • Variety

Date & Time: October 14, 2018 | 12:00PM
Price: $$175.00
Location: The Standard High Line, Biergarten & Garden Rooms

A Shucking Good Time
Delight in seaside delicacies with host and acclaimed restaurateur Josh Capon at this walk-around tasting celebrating all things oyster! Spend your afternoon indulging in farm fresh oysters from standout NYC eateries. Hobnob with artisanal oyster farmers as they shuck and serve the best local East Coast oysters. Don’t forget to stop at the Forty North Shucking Station to learn how to shuck your own oysters and immediately taste the fruits of your labor! To complement the outdoors and oysters, you’ll snack on The Standard Grill’s famous french fries while sipping bottomless beer, wine and cocktails. Come celebrate the 10 year anniversary of this Festival favorite!

Participating Chefs

  • Mike Alexander
  • Tyler Austern
  • Franklin Becker
  • Ed Brown
  • Aquacultural Research Corporation
  • David DiSalvo
  • Jeff Gardner
  • Matt Gregg
  • Bill Mook
  • Mike Price
  • Maxwell Shellfish
  • Roxanne Spruance
  • Freda Sugarman

Sponsors

  • 14th Street Garage
  • Barnegat Oyster Collective
  • Chateau D'Esclans
  • Chef Works
  • Forty North
  • Ihalper
  • Modelo
  • Tito's

Date & Time: October 14, 2018 | 12:00PM
Price: $$185.00
Location: Pier 94

Experience 130,000 Square Feet of Foodie Heaven
Our signature event is back! We’re bringing the best local NYC restaurants and most sought-after wines and spirits under one giant roof for an afternoon of foodie bliss. Step into our 130,000 square foot culinary wonderland to experience a food event unlike any other. Here’s what’s included in your ticket:
  • Sample hundreds of top-notch wines & spirits from Southern Glazer’s Wine & Spirits’ portfolio
  • Taste unlimited delicious dishes from the best restaurants in NYC and beyond
  • Join the live audience at our culinary demonstrations with over 20 culinary personalities and celebrity chefs including many of your favorite Food Network and Cooking Channel stars. You’ll be up close and personal as they demonstrate new recipes and techniques at the Culinary Demonstrations presented by Capital One.
  • Meet your favorite chefs and go home with signed copies of their latest cookbooks
  • Discover exciting interactive experiences with your favorite brands and foodie products. It is truly a food and wine lover’s dream!
  • Purchase great festival gear and merchandise from Flavour Gallery
  • Receive a free swag bag filled with goodies from many of your favorite foodie brands
Are your kids culinary connoisseurs in training? Fans of all ages can meet their favorite celebrity chefs with our Culinary Demonstrations Only Pass presented by Capital One. Bring the whole family to enjoy our renowned culinary demonstrations and book signings, taste amazing food and try exciting culinary products. Please note: The Tasting portion closes at 5 PM, while the Demonstrations continue until 6 PM. Stay tuned for the Culinary Demonstrations schedule coming Summer 2018! ShopRite, the leading supermarket in the NY area, is proud to be the presenting sponsor of the Grand Tasting for the 11th consecutive. Only at NYCWFF can you taste their award-winning products and recipes created by their talented chefs. Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.

Participating Chefs

  • Ralpheal Abrahante
  • Jose Acosta
  • Cyed Adraincem
  • Daniela Alvarez
  • Ryan Angulo
  • Gardi Armand
  • Adrianna Colon
  • Robert Crawford
  • Ron Duprat
  • John Goulette
  • Christian Grindrod
  • Karina Guimaraes
  • Gary King
  • Lien Lin
  • Salvatore Marcello
  • Derek Miles
  • Mauricio Molina
  • Ivan Octaviano
  • Lanfranco Paliotti
  • Jelena Pasic
  • Roberto Passon
  • Becky Rosenthal
  • Soulayphet Schwader
  • Anthony Serignese
  • Erin Shambura
  • Satinder Sharma
  • Sunita Shiwdin
  • Jessi Singh
  • Watt Sriboonruang
  • Zongxing Tu
  • Israel Veliz
  • Jernard Wells
  • Stephen Yen

Sponsors

  • American Airlines
  • Angry Orchard
  • Anolon
  • Aperol Spritz
  • Balsamic Vinegar of Modena
  • Bark Thins
  • Blue Apron
  • Blue Moon
  • Cabot Creamery
  • Cape Classics
  • Capital One
  • Chef Works
  • Chloe
  • Coca Cola
  • Cooking Channel
  • Cupcake Vineyards
  • Davos Brands
  • Diamond Crystal Kosher
  • Dunkin Donuts
  • Dynamic
  • Ferrari Carano
  • FIU
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Gerard Bertrand
  • Grand Brulot
  • Grand Marnier
  • Great Performances
  • Ihalper
  • Imagery
  • Infinium Spirits
  • Jackson Family Wines
  • Jagermeister
  • JaJa Tequila
  • Jam Cellars
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • Loacker
  • Makers Mark
  • McManis
  • Modelo
  • Mohegan Sun
  • Monkey 47
  • No Kid Hungry
  • Peroni
  • Piers 92 94
  • ProTravel
  • Remixologists
  • Shaw Ross International
  • ShopRite
  • Sipsmith Gin
  • The Palm
  • Tito's
  • Trinchero
  • TUL
  • Wine Spectator
  • Zonin1821

Date & Time: October 14, 2018 | 12:00PM
Price: $$95.00
Location: Pier 94

Bring Your Family to See their Favorite Food Network Stars
  • If you’re a family of foodies, look no further than our signature Culinary Demonstrations Only ticket to experience the best of NYCWFF’s Grand Tasting event. Spend the afternoon with over 20 of your favorite celebrity chefs including many Food Network and Cooking Channel culinary stars along with the opportunity to taste dishes from top NYC restaurants. This special ticket includes: A seat in the Culinary Demonstration live audience to watch over 20 culinary stars demonstrate their favorite recipes and cooking techniques
  • Meet and greets with your favorite celebrity chefs including many Food Network & Cooking Channel stars Book signings with award-winning cookbook authors
Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.

Participating Chefs

  • Anne Burrell
  • David Burtka
  • Giada De Laurentiis
  • Jessie James Decker
  • Rocco DiSpirito
  • Tyler Florence
  • Duff Goldman
  • Alex Guarnaschelli
  • Robert Irvine
  • Stephanie Izard
  • Sam Kass
  • Emeril Lagasse
  • Katie Lee
  • Martina McBride
  • Christian Petroni
  • Marcus Samuelsson
  • Jessica Tom
  • Nathan Turner
  • Geoffrey Zakarian

Sponsors

  • Anolon
  • Bark Thins
  • Capital One
  • Cooking Channel
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • No Kid Hungry
  • Piers 92 94
  • ShopRite

Date & Time: October 14, 2018 | :
Price: $$300.00
Location:

Sponsors

  • Anolon
  • Bark Thins
  • Capital One
  • Cooking Channel
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Kitchen Arts & Letters
  • LaCroix
  • Living Juice
  • No Kid Hungry
  • Piers 92 94
  • ShopRite

Date & Time: October 14, 2018 | 12:30PM
Price: $$200.00
Location: Institute of Culinary Education

Learn How to Create Dumplings from Scratch
Learn the ins and outs of creating your own dumplings from the founders of beloved Mimi Cheng’s Hannah and Marian Cheng! Don’t miss this rare opportunity to step into the kitchen with the siblings who have won the hearts and stomachs of the foodie community with inventive philly cheesesteak, crab cake and brunch dumplings. Learn the step-by-step process of creating a variety of delicious dumplings  with organic and locally-sourced ingredients. Chop, mix and wrap fresh dumplings, and even take home Mimi Cheng’s secret sauce!

Participating Chefs

  • Hannah and Marian Cheng

Sponsors

  • Anolon
  • Gekkeikan

Date & Time: October 14, 2018 | 1:00PM
Price: $$135.00
Location: Industria West Village

Treat Yourself to Cocktails and Comfort Food
The party never stops at NYCWFF! Join Food Network personality, restaurateur and bestselling cookbook author Anne Burrell at this brand new event guaranteed to keep the weekend going strong. Indulge in customized Bloody Marys with Grey Goose, Bombay and Cazadores, beer and comfort foods like mac n’ cheese, pizza, ramen and other decadent brunch fare prepared by some of the best New York City brunch experts around.  We have the cure for last night’s shenanigans at this can’t-miss event!

Participating Chefs

  • Glenroy Brown
  • Roberto Caporuscio
  • Charles Compagnucci
  • Daniel Holzman
  • Santiago Huerta
  • Adam Lathan
  • Brian Ray
  • Mark Rosati
  • Ron Silver
  • Nick Testa
  • Hank Tibensky
  • Christopher Wong

Sponsors

  • 14th Street Garage
  • Angry Orchard
  • Blue Moon
  • Diamond Crystal Kosher
  • Great Performances
  • Grey Goose
  • Ihalper
  • illy
  • Industria
  • Modelo

Date & Time: October 14, 2018 | 1:30PM
Price: $$250.00
Location: Morimoto

Roll Sushi With The Master!
Join world-renowned Food Network Iron Chef Masaharu Morimoto for an intimate sushi rolling class at his flagship restaurant, Morimoto. Morimoto will share one-on-one pointers for rolling your own sushi, finding the best-filling ingredients and stocking up on tools to be a successful sushi master at home. Wine will flow while you learn this time-honored tradition straight from the source. Enjoy a sushi tasting after all of your hard work!  

Participating Chefs

  • Masaharu Morimoto

Sponsors

  • 14th Street Garage
  • 1865
  • Capital One
  • Gekkeikan
  • Heineken
  • Tiger

Date & Time: October 14, 2018 | 1:30PM
Price: $$125.00
Location: The Standard High Line, Top of The Standard

A Can’t-Miss Rosé Soirée
Join cookbook author and popular Food Network personality Katie Lee at this trendy rooftop cocktail party where the rosé will be flowing and good times will be had by all! You’ll taste an array of high profile rosé varietals from Southern Glazer’s Wine & Spirits’ portfolio while snacking on gourmet bites by the Top of The Standard’s Ilker Alaca and bouncing to the beat of a live DJ. There’s no better way to end your weekend than with a toast overlooking our beloved city skyline. Cheers!

Participating Chefs

  • Kevin Chojnowski

Sponsors

  • 14th Street Garage
  • Angry Orchard
  • Fratelli Beretta
  • Mohegan Sun
  • Zonin1821

Date & Time: October 14, 2018 | 3:00PM
Price: $$200.00
Location: Institute of Culinary Education

Learn How to Make the Lasagna Everyone’s Talking About!
Husband-and-wife chef duo Scott Tacinelli and Angie Rito have turned everything we know about classic Italian cuisine on its head with the unconventional rolled lasagna at their hot West Village Italian joint Don Angie. Now’s your chance to step into the kitchen to learn how to make this unique lasagna using classic techniques with a twist! Join Tacinelli and Rito for a special hands-on class where they’ll impart their lasagna knowledge, starting with the classic red sauce all the way to the thick, cheesy swirls that have our mouths watering. Go home with enough lasagna to share (or don’t share, we won’t judge!)

Participating Chefs

  • Angie Rito and Scott Tacinelli

Sponsors

  • Anolon
  • Campari Go A Sip Beyond
  • Ruffino

Date & Time: October 14, 2018 | 4:00PM
Price: $$175 adult | $40 child
Location: Pier 92

Lip-Smacking Fun for the Whole Family!
Bring the entire family to the biggest and best BBQ bash of the year! You can’t beat the view from our “backyard” on the rooftop of Pier 92, where this family-friendly event will feature some of the country’s most awarded pitmasters serving up delicious BBQ staples, innovative grilled bites, decadent desserts and fun and games for all ages. Refreshing beer, wine and cocktails accompanied by upbeat tunes and family-friendly games will ensure fun times to be had by all. And once you’ve sampled as much BBQ as you can handle, cast your vote for the coveted Coca-Cola People’s Choice award! The winning restaurant will take home a $5,000 prize courtesy of Coca-Cola!  Follow the hickory, smokey, delicious aroma of mouthwatering BBQ to the Pier 92 rooftop for a Sunday afternoon perfect for any meat-loving foodie. Important information: Don’t get turned away at the door! All ticketed guests must adhere to our bag policy. Please click here to review in advance of the event.

Participating Chefs

  • Matt Abdoo
  • Leland Avellino
  • Breads Bakery
  • Samantha Benjamin
  • Peter Botros
  • Jean-Paul Bourgeois
  • Andrew Burriesci
  • Josue Bustamanate
  • Darren Carbone
  • Robert Austin Cho
  • Lena Ciardullo
  • Mike DiLeo
  • Billy Durney
  • Greg Fosdal
  • Ash Fulk
  • Dimitrios Karousis
  • Pat LaFrieda
  • Jeff Lutonsky
  • Hugh Mangum
  • Fabian Nigito
  • Ed Randolph
  • Glenn Rolnick
  • Aaron Saurer
  • Zachary Schmahl
  • Andreas Seidel
  • Miguel Trinidad
  • Franco V
  • Anthony Valois
  • James Zamory

Sponsors

  • American Airlines
  • Angry Orchard
  • Anolon
  • Blue Moon
  • Cape Classics
  • Capital One
  • Caulipower
  • Chef Works
  • Coca Cola
  • Cooking Channel
  • Dynamic
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Four Roses Bourbon
  • Fratelli Beretta
  • Great Performances
  • Ihalper
  • Jagermeister
  • KAABOO Cayman
  • Loacker
  • Modelo
  • National Beef
  • No Kid Hungry
  • Pat LaFrieda
  • Peroni
  • Piers 92 94
  • Remixologists
  • Samuel Adams
  • Shaw Ross International
  • Tossware
  • Voss



PERSONALITIES

  • Anthropologie
  • Chelsea Wine Vault
  • MOSCOT
  • The Filling Station
  • Los Tacos No. 1
  • NUTBOX
  • Dough
  • Matt Abdoo
  • Ralpheal Abrahante
  • Jose Acosta
  • Reed Adelson
  • John Adler
  • Meir Adoni
  • Cyed Adraincem
  • Chris Coombs & Adrienne Wright
  • Peter Aggelatos
  • Miguel Aguilar
  • Mike Alexander
  • Ted Allen
  • Ismael Alvarez
  • Daniela Alvarez
  • Gaurav Anand
  • Debi Mazar and Gabriele Corcos
  • Scott Berrie, Curtis Breuer, and Meghan Riehl
  • Ryan Angulo
  • Frederick Aquino
  • Ricardo Arias
  • Gardi Armand
  • Luca Arrigoni
  • Nyesha Arrington
  • Tyler Austern
  • Leland Avellino
  • Alex Baker
  • Breads Bakery
  • Timon Balloo
  • Chef Bao Bao
  • Fellow Barber
  • Pooja Bavishi
  • Justin Bazdarich
  • Franklin Becker
  • Carol Becker
  • Natasha Bedingfield
  • Melissa Ben-Ishay
  • Samantha Benjamin
  • Bruno Benzacken
  • Valerie Bertinelli
  • Ashfer Biju
  • Jamie Bissonnette
  • Richard Blais
  • Sherry Blockinger
  • Aaron Bludorn
  • Justin Bogle
  • Peter Botros
  • David Bouley
  • Daniel Boulud
  • Jean-Paul Bourgeois
  • Jared Braithwaite
  • Alton Brown
  • Ed Brown
  • Glenroy Brown
  • Kevin Brynan
  • Phillip Buccieri
  • Tarana Burke
  • Anne Burrell
  • Andrew Burriesci
  • David Burtka
  • Josue Bustamanate
  • Claudia Byrd Bonilla
  • Samantha Cade
  • PJ Calapa
  • David Campaniello
  • Joshua Capon
  • Roberto Caporuscio
  • Ernie Cappone
  • Darren Carbone
  • Carlos Caretto
  • Andrew Carmellini
  • Aura Carpenter
  • Jennifer Carroll
  • Brian Cartenuto
  • Michele Casadei Massari
  • Natasha Case
  • Fabio Casella
  • Cesare Casella
  • Noah Chaimberg
  • Jose Luis Chavez
  • Jonathan Cheban
  • Posman Books Chelsea Market
  • Bertrand Chemel
  • Hannah and Marian Cheng
  • Yuchun Cheng
  • DJ CherishTheLuv
  • Marco Chirico
  • Robert Austin Cho
  • Esther Choi
  • Chung Chow
  • Lena Ciardullo
  • Etai Cinader
  • Julie Cole
  • Stephen Collucci
  • Adrianna Colon
  • Charles Compagnucci
  • Scott Conant
  • Nino Coniglio
  • Abe Conlon
  • Pam Weekes and Connie McDonald
  • Patrick Connolly
  • Gabriele Corcos
  • Joshua Cormier
  • Aquacultural Research Corporation
  • Chloe Coscarelli
  • Pasquale Cozzolino
  • Robert Crawford
  • Yoel Cruz
  • Christopher Cryer
  • Marti Cummings
  • Suzanne Cupps
  • Tim Cushman
  • Tony D'Aiuto
  • Andy D'Amico
  • AnnMarie D'Erasmo
  • Ben Daitz
  • Dianna Daoheung
  • Brittany Darty
  • Vilson Dautaj
  • Natasha David
  • Sam Davis
  • Alex Day
  • Adrian De Barardinis
  • Clare de Boer
  • Giada De Laurentiis
  • Countess Luann de Lesseps
  • Tommaso De Simone
  • Frank DeCarlo
  • Jessie James Decker
  • Jake Dell
  • Paul Denamiel
  • Jena Derman
  • Albert Di Meglio
  • Kerry Diamond
  • Mike DiLeo
  • David DiSalvo
  • Rocco DiSpirito
  • John Doherty
  • Jennifer Doherty
  • Bill Dorrler
  • Gerron Douglas
  • Bryan Petroff and Douglas Quint
  • Dylan Dreyer
  • FiFi DuBois
  • Alain Ducasse
  • Wylie Dufresne
  • Ron Duprat
  • Elvis Duran
  • Billy Durney
  • Peter Elliot
  • Mohamed Elmaarouf
  • Adam Elzer
  • Matt Erickson
  • Jorge Espinoza
  • Luis Estrada
  • Brian Evans
  • Zachary Fabian
  • Fabrizio Facchini
  • Simone Falco
  • Georgette Farkas
  • S&SO Produce Farms
  • Allison Fasano
  • Leslie Feinberg
  • Jason Feldman
  • Michael Ferraro
  • Brita Filter
  • Charlie Fink
  • Bobby Flay
  • Tyler Florence
  • Marc Forgione
  • Bradford Forsblom
  • Greg Fosdal
  • Ash Fulk
  • Heather Fuller
  • Evan Funke
  • Charles Gabriel
  • Salvatore Gagliardo
  • Dani García
  • Barbara Garcia
  • Maggie Garcia
  • Robert Gardiner
  • Jeff Gardner
  • Ina Garten
  • Nick Gaube
  • Cheryl Gentry
  • Paul Gerard
  • Fany Gerson
  • Nusret "Salt Bae" Gökçe
  • Duff Goldman
  • Brian Gonia
  • Ashlan Gorse Cousteau
  • John Goulette
  • Matt Gregg
  • Igor Grinberg
  • Christian Grindrod
  • Eden Grinshpan
  • Humberto Guallpa
  • Alex Guarnaschelli
  • Corinne Gudovic
  • Karina Guimaraes
  • Thea Habjanic
  • Jason Hairston
  • Carla Hall
  • Dirk Haltenhof
  • Gabrielle Hamilton
  • 16 Handles
  • Ryan Hardy
  • Neil Patrick Harris
  • Jeff Haskell
  • Sibte Hassan
  • Patricia Helding
  • Mario Hernandez
  • Richard Ho
  • Daniel Holzman
  • Santiago Huerta
  • Matthew Hyland
  • Emily Hyland
  • Marco Incerti
  • Robert Irvine
  • Rebecca Isbell
  • Stephanie Izard
  • Alan Yaung and Jackie Luu
  • Tres Jackson
  • Nick Jackson
  • Anita Jaisinghani
  • Michael Jenkins
  • Helen Jo
  • Beverly Kim and Johnny Clark
  • Megan Johnson
  • Melvin Johnson
  • Summer Johnson
  • Sheinelle Jones
  • Danikkah Josan
  • Dimitrios Karousis
  • Nicole Karr
  • Sam Kass
  • Amirah Kassem
  • Derek Kaye
  • Gavin Kaysen
  • Mark Keiser
  • Anwar Khoder
  • Peter Kim
  • Michael King
  • Gary King
  • Dan Kluger
  • Craig Koketsu
  • Agatha Kulaga
  • Zaid and Haifa Kurdieh
  • Joanne Kwong
  • Mark Ladner
  • Pat LaFrieda
  • Emeril Lagasse
  • Adam Perry Lang
  • Michael Lastoria
  • Adam Lathan
  • Katie Lee
  • Phil Lee
  • Danny Lee
  • James Leger
  • Arturo Leonar
  • Annie Leonard
  • Ben Leventhal
  • Lien Lin
  • Maria Loi
  • Michael Lomonaco
  • Jeff Lutonsky
  • Tonia Magliulo
  • Aditi Malhotra
  • Lena and Hardeep Manak
  • Hugh Mangum
  • Angie Mar
  • Valentino Marcattilii
  • Salvatore Marcello
  • Sam Mason
  • Bernie Matz
  • Jeff Mauro
  • Harris Mayer-Selinger
  • Martina McBride
  • Bill McDaniel
  • Edward McDevitt
  • Shawanna McDonald
  • Tiff McFierce
  • Erin McKenna
  • Arturo McLeod
  • Dean Medico
  • Peter Mei
  • Danny Mena
  • Ashley Merriman
  • Ken Migliorelli
  • Derek Miles
  • Mauricio Molina
  • Walter Momente
  • Eder Montero
  • Saul Montiel
  • Bill Mook
  • John Mooney
  • Harold Moore
  • Amitzur Mor
  • Ray Morales
  • Abra Morawiec
  • Masaharu Morimoto
  • Marc Murphy
  • Arnold Myint
  • Caitlyn Napolitano
  • Ana Navarro
  • Troy Neal
  • Sarah Nelson
  • Eric Newill
  • Mina Newman
  • Davis Ngo
  • Fabian Nigito
  • Jesus Nunez
  • Ivan Octaviano
  • Ghaya Oliveira
  • Red Jacket Orchards
  • Olivier Palazzo
  • Lanfranco Paliotti
  • Tony Parisi
  • Jelena Pasic
  • Valmiro Pasini
  • Roberto Passon
  • Erin Patinkin
  • Bill Peet
  • Christian Petroni
  • Adrian Pineda
  • Michael Pirolo
  • Julian Plyter
  • David Porat
  • Alfred Portale
  • Mike Portillo
  • Leigh Power
  • Devour Power
  • Mike Price
  • Derrick Prince
  • Michelle Puyane
  • Tony Quach
  • Colin Quek
  • Alex Raij
  • Ed Randolph
  • David Rashty
  • Rachael Ray
  • Brian Ray
  • Francesco Realmuto
  • Mads Refslund
  • Brooks Reitz
  • Eric Rentz
  • Demian Repucci
  • Andrew Riccatelli
  • Adam Richman
  • Claire Robinson
  • Melissa Rodriguez
  • Stephen Rodriguez
  • Bruce Rogers
  • Glenn Rolnick
  • Mark Rosati
  • Becky Rosenthal
  • Ron Rosselli
  • Jerry Rotunno
  • Laëtitia Rouabah
  • Jin Ruan
  • Rev Run
  • Mark Russell
  • Carolina Saavedra
  • Marcus Samuelsson
  • Aarón Sánchez
  • Steffen Sander
  • Richard Sandoval
  • Joe Sansotta
  • Roberto Santibanez
  • Sujan Sarkar
  • Aaron Saurer
  • Patrick Schaeffer
  • Amy Scherber
  • Michael Schlow
  • Zachary Schmahl
  • Scott Schneider
  • Michael Schulson
  • Soulayphet Schwader
  • Michael Schwartz
  • Rodney Scott
  • Angie Rito and Scott Tacinelli
  • Rosanna Scotto
  • Christina Seid
  • Andreas Seidel
  • David Seigal
  • Andy Sen Sang
  • Anthony Serignese
  • Jess Shadbolt
  • Erin Shambura
  • Oren Shapiro
  • Satinder Sharma
  • Maxwell Shellfish
  • Seki Shi
  • David Shim
  • Sunita Shiwdin
  • Ron Silver
  • Jessi Singh
  • Ryan Skeen
  • Marcella Smith
  • Julie Smolyansky
  • Michael Solomonov
  • Angelo Sosa
  • Fernando Sousa
  • Jeremy Spector
  • Jan Sport
  • Roxanne Spruance
  • Watt Sriboonruang
  • Higher Standards
  • Ivy Stark
  • TJ Steele
  • Evan Stein
  • Zak Stern
  • Martha Stewart
  • Mark Strausman
  • Freda Sugarman
  • Asif Syed
  • Kenichi Tajima
  • Dale Talde
  • George Tang
  • Sakchai and Suwanna Tangchitsumran
  • Jill Tardiff
  • Bill Telepan
  • Dom Tesoriero
  • Nick Testa
  • Hong Thaimee
  • Gaston Becherano and Theo Friedman
  • Cindy Thomas
  • Mechel Thompson
  • Hank Tibensky
  • Jessica Tom
  • Kristen Tomlan
  • Peter Tondreau
  • Simone Tong
  • Christina Tosi
  • Laurent Tourondel
  • Miguel Trinidad
  • Zongxing Tu
  • Nathan Turner
  • Jeffrey Usamanont
  • Miro Uskokovic
  • Franco V
  • Anthony Valois
  • Israel Veliz
  • Marc Vetri
  • Peter Tondreau and Victor Huang
  • Marc Vidal
  • Gabi Vigoreaux
  • Michael Voltaggio
  • Jean-Georges Vongerichten
  • Kathy Wakile
  • Tress Walker
  • Jason Wang
  • Jonathan Waxman
  • Jessica Weiss
  • Mimi Weissenborn
  • Ari Weiswasser
  • Jernard Wells
  • Michael White
  • Nina White
  • Samantha Wolfe
  • Christopher Wong
  • Eric Wong
  • Johnny Wooh
  • Mathew Woolf
  • Richard Wu
  • Andy Xu
  • Stephen Yen
  • David Yoo
  • Olivia Young
  • Zac Young
  • Brent Young
  • Guy Young
  • Emily Yuen
  • Chris Zabita
  • JoeBot Zadeh
  • Geoffrey Zakarian
  • James Zamory
  • Mark Zeff
  • Eddie Zheng
  • Andrew Zimmern
  • Avigail Ziv


SPONSORS

  • 14th Street Garage
  • 1865
  • A4
  • Absolut Grapefruit
  • Acqua Panna
  • Ad Theorent
  • Alfa Romeo
  • All Recipes
  • American Airlines
  • An Anthony Bourdain Book Ecco
  • Angry Orchard
  • Anolon
  • Aperol Spritz
  • Ask Screen Know
  • Astral Tequila
  • AT&T
  • Aviation Gin
  • Bacardi
  • Balcones
  • Balsamic Vinegar of Modena
  • Bank of America
  • Barilla
  • Bark Thins
  • Barnegat Oyster Collective
  • Beach Magazine
  • Beam Suntory
  • Belle Glos
  • Beverage Media Group
  • Bideawee
  • Blue Apron
  • Blue Moon
  • Bormioli Rocco
  • box + flow
  • C2
  • Cabot Creamery
  • Campari Go A Sip Beyond
  • Campari Group
  • Cape Classics
  • Capital One
  • Captivate
  • Castello del Poggio
  • Caulipower
  • Cazadores
  • Chateau D’Esclans
  • Chef Works
  • Chloe
  • Chopin Vodka
  • City Outdoor
  • City Pets Vets
  • Clear Channel Outdoor
  • Coca Cola
  • Common Table Creative
  • Cooking Channel
  • Copper Cane
  • Corona
  • Corona
  • Creative Mobile Media
  • Cupcake Vineyards
  • Curb Taxi
  • Danzante
  • Davos Brands
  • Diamond Crystal Kosher
  • Dig
  • Disano
  • Dorda
  • Dunkin Donuts
  • Dynamic
  • Eating Well
  • El Tesoro
  • Elouan
  • Empire CLS
  • Epicured
  • Everfest
  • Eye
  • Ferguson
  • Ferrari Carano
  • FIU
  • Flavour Gallery
  • Food Bank For New York City
  • Food Network
  • Food Network Magazine
  • Forty North
  • Four Roses Bourbon
  • Fratelli Beretta
  • Frescobaldi
  • G.H. Mumm
  • Gekkeikan
  • General Mills Convenience & Foodservice
  • Gerard Bertrand
  • Gotham Magazine
  • Grand Brulot
  • Grand Central Life & Style
  • Grand Marnier
  • Great Performances
  • Greenwich Magazine
  • Grey Goose
  • Hamptons Magazine
  • Hand Picked Selections
  • Heineken
  • Henriot
  • Hudson Hotel
  • Hudson Valley Magazine
  • Hyplains
  • Ihalper
  • iHeart Radio
  • illy
  • Imagery
  • Imbibe
  • Industria
  • Infinium Spirits
  • Institute of Culinary Education
  • Jackson Family Wines
  • Jagermeister
  • JaJa Tequila
  • Jam Cellars
  • Jam Jar Wines
  • Justin Winery
  • JW Marriott Essex
  • KAABOO Cayman
  • Kitchen Arts & Letters
  • Kitchn
  • LaCroix
  • Landmark Vineyards
  • Lifeway
  • Lioni
  • Liquor.com
  • Liquore Strega
  • Living Juice
  • Loacker
  • Long Island Pulse
  • Luminosity
  • Main Line Today
  • Makers Mark
  • Manhattan Beer
  • Manhattan Magazine
  • Marques de Riscal
  • Marra Forni
  • Martin’s Potato Rolls
  • McManis
  • Metro
  • Modelo
  • Mohegan Sun
  • Monkey 47
  • Mouton Cadet
  • National Beef
  • National Cinemedia
  • New Tradition
  • New York Interconnect
  • New York Post
  • No Kid Hungry
  • Novo Nordisk
  • Nulo
  • NYC Go
  • Open Table
  • Palmer & Co
  • Pat LaFrieda
  • Pernod Ricard
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